90 Grams of Baking Powder to Cups Conversion

Questions: How many US cups of baking powder in 90 grams? How much are 90 grams of baking powder in cups?

The answer is: 90 grams of baking powder is equivalent to 0.391 ( ~ 1/2) US cups(*)

'Weight' to Volume Converter

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Results
90 grams of baking powder equals 0.391 ( ~ 1/2) US cups.
(*) To be more precise, 90 grams of baking powder is equal to 0.39137 US cups. All figures are approximate.

Grams of baking powder to US cups Chart

Grams of baking powder to US cups
81 grams of baking powder = 0.352 US cups
82 grams of baking powder = 0.357 US cups
83 grams of baking powder = 0.361 US cups
84 grams of baking powder = 0.365 US cups
85 grams of baking powder = 0.37 US cups
86 grams of baking powder = 0.374 US cups
87 grams of baking powder = 0.378 US cups
88 grams of baking powder = 0.383 US cups
89 grams of baking powder = 0.387 US cups
90 grams of baking powder = 0.391 US cups
Grams of baking powder to US cups
90 grams of baking powder = 0.391 US cups
91 grams of baking powder = 0.396 US cups
92 grams of baking powder = 0.4 US cups
93 grams of baking powder = 0.404 US cups
94 grams of baking powder = 0.409 US cups
95 grams of baking powder = 0.413 US cups
96 grams of baking powder = 0.417 US cups
97 grams of baking powder = 0.422 US cups
98 grams of baking powder = 0.426 US cups
99 grams of baking powder = 0.431 US cups

Note: some values may be rounded.

FAQs on baking powder volume to weight conversion

90 grams of baking powder equals how many US cups?

90 grams of baking powder is equivalent 0.391 ( ~ 1/2) US cups.

How much is 0.391 US cups of baking powder in grams?

0.391 US cups of baking powder equals 90 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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