90 Grams of Dried Red Lentils to Cups Conversion

Questions: How many US cups of dried red lentils in 90 grams? How much are 90 grams of dried red lentils in cups?

The answer is: 90 grams of dried red lentils is equivalent to 0.474 ( ~ 1/2) US cup(*)

'Weight' to Volume Converter

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Results
90 grams of dried red lentils equals 0.474 ( ~ 1/2) US cup.
(*) To be more precise, 90 grams of dried red lentils is equal to 0.47373 US cup. All figures are approximate.

Grams of dried red lentils to US cups Chart

Grams of dried red lentils to US cups
81 grams of dried red lentils = 0.426 US cup
82 grams of dried red lentils = 0.432 US cup
83 grams of dried red lentils = 0.437 US cup
84 grams of dried red lentils = 0.442 US cup
85 grams of dried red lentils = 0.447 US cup
86 grams of dried red lentils = 0.453 US cup
87 grams of dried red lentils = 0.458 US cup
88 grams of dried red lentils = 0.463 US cup
89 grams of dried red lentils = 0.468 US cup
90 grams of dried red lentils = 0.474 US cup
Grams of dried red lentils to US cups
90 grams of dried red lentils = 0.474 US cup
91 grams of dried red lentils = 0.479 US cup
92 grams of dried red lentils = 0.484 US cup
93 grams of dried red lentils = 0.49 US cup
94 grams of dried red lentils = 0.495 US cup
95 grams of dried red lentils = 0.5 US cup
96 grams of dried red lentils = 0.505 US cup
97 grams of dried red lentils = 0.511 US cup
98 grams of dried red lentils = 0.516 US cup
99 grams of dried red lentils = 0.521 US cup

Note: some values may be rounded.

FAQs on dried red lentils volume to weight conversion

90 grams of dried red lentils equals how many US cups?

90 grams of dried red lentils is equivalent 0.474 ( ~ 1/2) US cup.

How much is 0.474 US cup of dried red lentils in grams?

0.474 US cup of dried red lentils equals 90 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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