90 Grams of Grated Cheese to Cups Conversion

Questions: How many US cups of grated cheese in 90 grams? How much are 90 grams of grated cheese in cups?

The answer is: 90 grams of grated cheese is equivalent to 1.08 ( ~ 1) US cups^(*)

'Weight' to Volume Converter

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Results
90 grams of grated cheese equals 1.08 ( ~ 1) US cups.
(*) To be more precise, 90 grams of grated cheese is equal to 1.0838 US cups. All figures are approximate.
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Grams of grated cheese to US cups Chart

Grams of grated cheese to US cups
81 grams of grated cheese	=	0.975 US cups
82 grams of grated cheese	=	0.987 US cups
83 grams of grated cheese	=	0.999 US cups
84 grams of grated cheese	=	1.01 US cups
85 grams of grated cheese	=	1.02 US cups
86 grams of grated cheese	=	1.04 US cups
87 grams of grated cheese	=	1.05 US cups
88 grams of grated cheese	=	1.06 US cups
89 grams of grated cheese	=	1.07 US cups
90 grams of grated cheese	=	1.08 US cups

Grams of grated cheese to US cups
90 grams of grated cheese	=	1.08 US cups
91 grams of grated cheese	=	1.1 US cups
92 grams of grated cheese	=	1.11 US cups
93 grams of grated cheese	=	1.12 US cups
94 grams of grated cheese	=	1.13 US cups
95 grams of grated cheese	=	1.14 US cups
96 grams of grated cheese	=	1.16 US cups
97 grams of grated cheese	=	1.17 US cups
98 grams of grated cheese	=	1.18 US cups
99 grams of grated cheese	=	1.19 US cups

Note: some values may be rounded.

FAQs on grated cheese volume to weight conversion

90 grams of grated cheese equals how many US cups?

90 grams of grated cheese is equivalent 1.08 ( ~ 1) US cups.

How much is 1.08 US cups of grated cheese in grams?

1.08 US cups of grated cheese equals 90 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.