90 Grams of Onion Leaves to Cups Conversion

Questions: How many US cups of onion leaves in 90 grams? How much are 90 grams of onion leaves in cups?

The answer is: 90 grams of onion leaves is equivalent to 0.865 ( ~ ³/₄) US cups^(*)

'Weight' to Volume Converter

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Results
90 grams of onion leaves equals 0.865 ( ~ ³/₄) US cups.
(*) To be more precise, 90 grams of onion leaves is equal to 0.86456 US cups. All figures are approximate.
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Grams of onion leaves to US cups Chart

Grams of onion leaves to US cups
81 grams of onion leaves	=	0.778 US cups
82 grams of onion leaves	=	0.788 US cups
83 grams of onion leaves	=	0.797 US cups
84 grams of onion leaves	=	0.807 US cups
85 grams of onion leaves	=	0.817 US cups
86 grams of onion leaves	=	0.826 US cups
87 grams of onion leaves	=	0.836 US cups
88 grams of onion leaves	=	0.845 US cups
89 grams of onion leaves	=	0.855 US cups
90 grams of onion leaves	=	0.865 US cups

Grams of onion leaves to US cups
90 grams of onion leaves	=	0.865 US cups
91 grams of onion leaves	=	0.874 US cups
92 grams of onion leaves	=	0.884 US cups
93 grams of onion leaves	=	0.893 US cups
94 grams of onion leaves	=	0.903 US cups
95 grams of onion leaves	=	0.913 US cups
96 grams of onion leaves	=	0.922 US cups
97 grams of onion leaves	=	0.932 US cups
98 grams of onion leaves	=	0.941 US cups
99 grams of onion leaves	=	0.951 US cups

Note: some values may be rounded.

FAQs on onion leaves volume to weight conversion

90 grams of onion leaves equals how many US cups?

90 grams of onion leaves is equivalent 0.865 ( ~ ³/₄) US cups.

How much is 0.865 US cups of onion leaves in grams?

0.865 US cups of onion leaves equals 90 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.