90 Grams of Sugar to Cups Conversion

Questions: How many US cups of sugar in 90 grams? How much are 90 grams of sugar in cups?

The answer is: 90 grams of sugar is equivalent to 0.448 ( ~ ¹/₂) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
90 grams of sugar equals 0.448 ( ~ ¹/₂) US cups.
(*) To be more precise, 90 grams of sugar is equal to 0.44754 US cups. All figures are approximate.
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Grams of sugar to US cups Chart

Grams of sugar to US cups
81 grams of sugar	=	0.403 US cups
82 grams of sugar	=	0.408 US cups
83 grams of sugar	=	0.413 US cups
84 grams of sugar	=	0.418 US cups
85 grams of sugar	=	0.423 US cups
86 grams of sugar	=	0.428 US cups
87 grams of sugar	=	0.433 US cups
88 grams of sugar	=	0.438 US cups
89 grams of sugar	=	0.443 US cups
90 grams of sugar	=	0.448 US cups

Grams of sugar to US cups
90 grams of sugar	=	0.448 US cups
91 grams of sugar	=	0.453 US cups
92 grams of sugar	=	0.457 US cups
93 grams of sugar	=	0.462 US cups
94 grams of sugar	=	0.467 US cups
95 grams of sugar	=	0.472 US cups
96 grams of sugar	=	0.477 US cups
97 grams of sugar	=	0.482 US cups
98 grams of sugar	=	0.487 US cups
99 grams of sugar	=	0.492 US cups

Note: some values may be rounded.

FAQs on sugar volume to weight conversion

90 grams of sugar equals how many US cups?

90 grams of sugar is equivalent 0.448 ( ~ ¹/₂) US cups.

How much is 0.448 US cups of sugar in grams?

0.448 US cups of sugar equals 90 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.