An Ounces of All Purpose Flour to Oz Conversion
Questions: How many US fluid ounces of all purpose flour in An ounce? How much is An ounce of all purpose flour in oz?
The answer is: an ounce of all purpose flour is equivalent to 1.89 ( ~ 2) US fluid ounces(*)
'Weight' to Volume Converter
Ounces of all purpose flour to US fluid ounces Chart
Ounces of all purpose flour to US fluid ounces | ||
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0.1 ounces of all purpose flour | = | 0.189 US fluid ounces |
1/5 ounces of all purpose flour | = | 0.378 US fluid ounces |
0.3 ounces of all purpose flour | = | 0.567 US fluid ounces |
0.4 ounces of all purpose flour | = | 0.756 US fluid ounces |
1/2 ounces of all purpose flour | = | 0.945 US fluid ounces |
0.6 ounces of all purpose flour | = | 1.13 US fluid ounces |
0.7 ounces of all purpose flour | = | 1.32 US fluid ounces |
0.8 ounces of all purpose flour | = | 1.51 US fluid ounces |
0.9 ounces of all purpose flour | = | 1.7 US fluid ounces |
1 ounce of all purpose flour | = | 1.89 US fluid ounces |
Ounces of all purpose flour to US fluid ounces | ||
---|---|---|
1 ounce of all purpose flour | = | 1.89 US fluid ounces |
1.1 ounces of all purpose flour | = | 2.08 US fluid ounces |
1 1/5 ounces of all purpose flour | = | 2.27 US fluid ounces |
1.3 ounces of all purpose flour | = | 2.46 US fluid ounces |
1.4 ounces of all purpose flour | = | 2.65 US fluid ounces |
1 1/2 ounces of all purpose flour | = | 2.84 US fluid ounces |
1.6 ounces of all purpose flour | = | 3.03 US fluid ounces |
1.7 ounces of all purpose flour | = | 3.21 US fluid ounces |
1.8 ounces of all purpose flour | = | 3.4 US fluid ounces |
1.9 ounces of all purpose flour | = | 3.59 US fluid ounces |
Note: some values may be rounded.
FAQs on all purpose flour volume to weight conversion
An ounce of all purpose flour equals how many US fluid ounces?
An ounce of all purpose flour is equivalent 1.89 ( ~ 2) US fluid ounces.
How much is 1.89 US fluid ounces of all purpose flour in ounces?
1.89 US fluid ounces of all purpose flour equals an ( ~ 1) ounce.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.