An Ounces of Boiled Red Lentils to Cups Conversion
Questions: How many US cups of boiled red lentils in An ounce? How much is An ounce of boiled red lentils in cups?
The answer is: an ounce of boiled red lentils is equivalent to 0.114 US cups(*)
'Weight' to Volume Converter
Ounces of boiled red lentils to US cups Chart
Ounces of boiled red lentils to US cups | ||
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0.1 ounces of boiled red lentils | = | 0.0114 US cups |
1/5 ounces of boiled red lentils | = | 0.0228 US cups |
0.3 ounces of boiled red lentils | = | 0.0342 US cups |
0.4 ounces of boiled red lentils | = | 0.0456 US cups |
1/2 ounces of boiled red lentils | = | 0.057 US cups |
0.6 ounces of boiled red lentils | = | 0.0683 US cups |
0.7 ounces of boiled red lentils | = | 0.0797 US cups |
0.8 ounces of boiled red lentils | = | 0.0911 US cups |
0.9 ounces of boiled red lentils | = | 0.103 US cups |
1 ounce of boiled red lentils | = | 0.114 US cups |
Ounces of boiled red lentils to US cups | ||
---|---|---|
1 ounce of boiled red lentils | = | 0.114 US cups |
1.1 ounces of boiled red lentils | = | 0.125 US cups |
1 1/5 ounces of boiled red lentils | = | 0.137 US cups |
1.3 ounces of boiled red lentils | = | 0.148 US cups |
1.4 ounces of boiled red lentils | = | 0.159 US cups |
1 1/2 ounces of boiled red lentils | = | 0.171 US cups |
1.6 ounces of boiled red lentils | = | 0.182 US cups |
1.7 ounces of boiled red lentils | = | 0.194 US cups |
1.8 ounces of boiled red lentils | = | 0.205 US cups |
1.9 ounces of boiled red lentils | = | 0.216 US cups |
Note: some values may be rounded.
FAQs on boiled red lentils volume to weight conversion
An ounce of boiled red lentils equals how many US cups?
An ounce of boiled red lentils is equivalent 0.114 US cups.
How much is 0.114 US cups of boiled red lentils in ounces?
0.114 US cups of boiled red lentils equals an ( ~ 1) ounce.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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