An Ounces of Macaroni to Tbsp Conversion

Questions: How many US tablespoons of macaroni in An ounce? How much is An ounce of macaroni in tbsp?

The answer is: an ounce of macaroni is equivalent to 1.97 ( ~ 2) US tablespoons^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
An ounce of macaroni equals 1.97 ( ~ 2) US tablespoons.
(*) To be more precise, an ounce of macaroni is equal to 1.9725 US tablespoons. All figures are approximate.
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Ounces of macaroni to US tablespoons Chart

Ounces of macaroni to US tablespoons
0.1 ounces of macaroni	=	0.197 US tablespoons
¹/₅ ounces of macaroni	=	0.394 US tablespoons
0.3 ounces of macaroni	=	0.592 US tablespoons
0.4 ounces of macaroni	=	0.789 US tablespoons
¹/₂ ounces of macaroni	=	0.986 US tablespoons
0.6 ounces of macaroni	=	1.18 US tablespoons
0.7 ounces of macaroni	=	1.38 US tablespoons
0.8 ounces of macaroni	=	1.58 US tablespoons
0.9 ounces of macaroni	=	1.78 US tablespoons
1 ounce of macaroni	=	1.97 US tablespoons

Ounces of macaroni to US tablespoons
1 ounce of macaroni	=	1.97 US tablespoons
1.1 ounces of macaroni	=	2.17 US tablespoons
1 ¹/₅ ounces of macaroni	=	2.37 US tablespoons
1.3 ounces of macaroni	=	2.56 US tablespoons
1.4 ounces of macaroni	=	2.76 US tablespoons
1 ¹/₂ ounces of macaroni	=	2.96 US tablespoons
1.6 ounces of macaroni	=	3.16 US tablespoons
1.7 ounces of macaroni	=	3.35 US tablespoons
1.8 ounces of macaroni	=	3.55 US tablespoons
1.9 ounces of macaroni	=	3.75 US tablespoons

Note: some values may be rounded.

FAQs on macaroni volume to weight conversion

An ounce of macaroni equals how many US tablespoons?

An ounce of macaroni is equivalent 1.97 ( ~ 2) US tablespoons.

How much is 1.97 US tablespoons of macaroni in ounces?

1.97 US tablespoons of macaroni equals an ( ~ 1) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.