A Pounds of Blueberries to Tbsp Conversion

Questions: How many US tablespoons of blueberries in A pound? How much is A pound of blueberries in tbsp?

The answer is: a pound of blueberries is equivalent to 38.2 ( ~ 38 ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
A pound of blueberries equals 38.2 ( ~ 38 ¹/₄) US tablespoons.
(*) To be more precise, a pound of blueberries is equal to 38.201 US tablespoons. All figures are approximate.
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Pounds of blueberries to US tablespoons Chart

Pounds of blueberries to US tablespoons
0.1 pounds of blueberries	=	3.82 US tablespoons
¹/₅ pounds of blueberries	=	7.64 US tablespoons
0.3 pounds of blueberries	=	11.5 US tablespoons
0.4 pounds of blueberries	=	15.3 US tablespoons
¹/₂ pounds of blueberries	=	19.1 US tablespoons
0.6 pounds of blueberries	=	22.9 US tablespoons
0.7 pounds of blueberries	=	26.7 US tablespoons
0.8 pounds of blueberries	=	30.6 US tablespoons
0.9 pounds of blueberries	=	34.4 US tablespoons
1 pound of blueberries	=	38.2 US tablespoons

Pounds of blueberries to US tablespoons
1 pound of blueberries	=	38.2 US tablespoons
1.1 pounds of blueberries	=	42 US tablespoons
1 ¹/₅ pounds of blueberries	=	45.8 US tablespoons
1.3 pounds of blueberries	=	49.7 US tablespoons
1.4 pounds of blueberries	=	53.5 US tablespoons
1 ¹/₂ pounds of blueberries	=	57.3 US tablespoons
1.6 pounds of blueberries	=	61.1 US tablespoons
1.7 pounds of blueberries	=	64.9 US tablespoons
1.8 pounds of blueberries	=	68.8 US tablespoons
1.9 pounds of blueberries	=	72.6 US tablespoons

Note: some values may be rounded.

FAQs on blueberries volume to weight conversion

A pound of blueberries equals how many US tablespoons?

A pound of blueberries is equivalent 38.2 ( ~ 38 ¹/₄) US tablespoons.

How much is 38.2 US tablespoons of blueberries in pounds?

38.2 US tablespoons of blueberries equals a ( ~ 1) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.