A Pounds of Slivered Almonds to Tablespoons Conversion

Questions: How many US tablespoons of slivered almonds in A pound? How much is A pound of slivered almonds in tablespoons?

The answer is: a pound of slivered almonds is equivalent to 67.3 ( ~ 67 1/4) US tablespoons(*)

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Results
A pound of slivered almonds equals 67.3 ( ~ 67 1/4) US tablespoons.
(*) To be more precise, a pound of slivered almonds is equal to 67.271 US tablespoons. All figures are approximate.

Pounds of slivered almonds to US tablespoons Chart

Pounds of slivered almonds to US tablespoons
0.1 pounds of slivered almonds = 6.73 US tablespoons
1/5 pounds of slivered almonds = 13.5 US tablespoons
0.3 pounds of slivered almonds = 20.2 US tablespoons
0.4 pounds of slivered almonds = 26.9 US tablespoons
1/2 pounds of slivered almonds = 33.6 US tablespoons
0.6 pounds of slivered almonds = 40.4 US tablespoons
0.7 pounds of slivered almonds = 47.1 US tablespoons
0.8 pounds of slivered almonds = 53.8 US tablespoons
0.9 pounds of slivered almonds = 60.5 US tablespoons
1 pound of slivered almonds = 67.3 US tablespoons
Pounds of slivered almonds to US tablespoons
1 pound of slivered almonds = 67.3 US tablespoons
1.1 pounds of slivered almonds = 74 US tablespoons
1 1/5 pounds of slivered almonds = 80.7 US tablespoons
1.3 pounds of slivered almonds = 87.5 US tablespoons
1.4 pounds of slivered almonds = 94.2 US tablespoons
1 1/2 pounds of slivered almonds = 101 US tablespoons
1.6 pounds of slivered almonds = 108 US tablespoons
1.7 pounds of slivered almonds = 114 US tablespoons
1.8 pounds of slivered almonds = 121 US tablespoons
1.9 pounds of slivered almonds = 128 US tablespoons

Note: some values may be rounded.

FAQs on slivered almonds volume to weight conversion

A pound of slivered almonds equals how many US tablespoons?

A pound of slivered almonds is equivalent 67.3 ( ~ 67 1/4) US tablespoons.

How much is 67.3 US tablespoons of slivered almonds in pounds?

67.3 US tablespoons of slivered almonds equals a ( ~ 1) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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