A Pound of Whole Wheat Flour to Tablespoons Conversion

Questions: How many US tablespoons of whole wheat flour in A pound? How much is A pound of whole wheat flour in tablespoons?

The answer is: a pound of whole wheat flour is equivalent to 60.5 ( ~ 60 1/2) US tablespoons(*)

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Results

A pound of whole wheat flour equals 60.5 ( ~ 60 1/2) US tablespoons.
(*) To be more precise, a pound of whole wheat flour is equal to 60.504 US tablespoons. All figures are approximate.

Pounds of whole wheat flour to US tablespoons Chart

Pounds of whole wheat flour to US tablespoons
0.1 pound of whole wheat flour = 6.05 US tablespoons
1/5 pound of whole wheat flour = 12.1 US tablespoons
0.3 pound of whole wheat flour = 18.2 US tablespoons
0.4 pound of whole wheat flour = 24.2 US tablespoons
1/2 pound of whole wheat flour = 30.3 US tablespoons
0.6 pound of whole wheat flour = 36.3 US tablespoons
0.7 pound of whole wheat flour = 42.4 US tablespoons
0.8 pound of whole wheat flour = 48.4 US tablespoons
0.9 pound of whole wheat flour = 54.5 US tablespoons
1 pound of whole wheat flour = 60.5 US tablespoons
Pounds of whole wheat flour to US tablespoons
1 pound of whole wheat flour = 60.5 US tablespoons
1.1 pound of whole wheat flour = 66.6 US tablespoons
1/5 pound of whole wheat flour = 72.6 US tablespoons
1.3 pound of whole wheat flour = 78.7 US tablespoons
1.4 pound of whole wheat flour = 84.7 US tablespoons
1/2 pound of whole wheat flour = 90.8 US tablespoons
1.6 pound of whole wheat flour = 96.8 US tablespoons
1.7 pound of whole wheat flour = 103 US tablespoons
1.8 pound of whole wheat flour = 109 US tablespoons
1.9 pound of whole wheat flour = 115 US tablespoons

Note: some values may be rounded.

FAQs on whole wheat flour volume to weight conversion

A pound of whole wheat flour equals how many US tablespoons?

A pound of whole wheat flour is equivalent 60.5 ( ~ 60 1/2) US tablespoons.

How much is 60.5 US tablespoons of whole wheat flour in pounds?

60.5 US tablespoons of whole wheat flour equals a ( ~ 1) pound.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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