A Eighth Lb of Boiled Green Peas to Cups Conversion

Questions: How many US cups of boiled green peas in A Eighth pounds? How much is A Eighth lb of boiled green peas in cups?

The answer is: a eighth pounds of boiled green peas is equivalent to 0.437 ( ~ ¹/₂) US cups^(*)

'Weight' to Volume Converter

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Results
A eighth pounds of boiled green peas equals 0.437 ( ~ ¹/₂) US cups.
(*) To be more precise, a eighth pounds of boiled green peas is equal to 0.43653 US cups. All figures are approximate.
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Pounds of boiled green peas to US cups Chart

Pounds of boiled green peas to US cups
0.035 pounds of boiled green peas	=	0.122 US cups
0.045 pounds of boiled green peas	=	0.157 US cups
0.055 pounds of boiled green peas	=	0.192 US cups
0.065 pounds of boiled green peas	=	0.227 US cups
0.075 pounds of boiled green peas	=	0.262 US cups
0.085 pounds of boiled green peas	=	0.297 US cups
0.095 pounds of boiled green peas	=	0.332 US cups
0.105 pounds of boiled green peas	=	0.367 US cups
0.115 pounds of boiled green peas	=	0.402 US cups
¹/₈ pounds of boiled green peas	=	0.437 US cups

Pounds of boiled green peas to US cups
¹/₈ pounds of boiled green peas	=	0.437 US cups
0.135 pounds of boiled green peas	=	0.471 US cups
0.145 pounds of boiled green peas	=	0.506 US cups
0.155 pounds of boiled green peas	=	0.541 US cups
0.165 pounds of boiled green peas	=	0.576 US cups
0.175 pounds of boiled green peas	=	0.611 US cups
0.185 pounds of boiled green peas	=	0.646 US cups
0.195 pounds of boiled green peas	=	0.681 US cups
0.205 pounds of boiled green peas	=	0.716 US cups
0.215 pounds of boiled green peas	=	0.751 US cups

Note: some values may be rounded.

FAQs on boiled green peas volume to weight conversion

A eighth pounds of boiled green peas equals how many US cups?

A eighth pounds of boiled green peas is equivalent 0.437 ( ~ ¹/₂) US cups.

How much is 0.437 US cups of boiled green peas in pounds?

0.437 US cups of boiled green peas equals a eighth ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.