A Eighth Lb of Caster Sugar to Cups Conversion

Questions: How many US cups of caster sugar in A Eighth pound? How much is A Eighth lb of caster sugar in cups?

The answer is: a eighth pound of caster sugar is equivalent to 0.284 ( ~ 1/4) US cup(*)

'Weight' to Volume Converter

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Results

A eighth pound of caster sugar equals 0.284 ( ~ 1/4) US cup.
(*) To be more precise, a eighth pound of caster sugar is equal to 0.28361 US cup. All figures are approximate.

Pounds of caster sugar to US cups Chart

Pounds of caster sugar to US cups
0.035 pound of caster sugar = 0.0794 US cup
0.045 pound of caster sugar = 0.102 US cup
0.055 pound of caster sugar = 0.125 US cup
0.065 pound of caster sugar = 0.147 US cup
0.075 pound of caster sugar = 0.17 US cup
0.085 pound of caster sugar = 0.193 US cup
0.095 pound of caster sugar = 0.216 US cup
0.105 pound of caster sugar = 0.238 US cup
0.115 pound of caster sugar = 0.261 US cup
1/8 pound of caster sugar = 0.284 US cup
Pounds of caster sugar to US cups
1/8 pound of caster sugar = 0.284 US cup
0.135 pound of caster sugar = 0.306 US cup
0.145 pound of caster sugar = 0.329 US cup
0.155 pound of caster sugar = 0.352 US cup
0.165 pound of caster sugar = 0.374 US cup
0.175 pound of caster sugar = 0.397 US cup
0.185 pound of caster sugar = 0.42 US cup
0.195 pound of caster sugar = 0.442 US cup
0.205 pound of caster sugar = 0.465 US cup
0.215 pound of caster sugar = 0.488 US cup

Note: some values may be rounded.

FAQs on caster sugar volume to weight conversion

A eighth pound of caster sugar equals how many US cups?

A eighth pound of caster sugar is equivalent 0.284 ( ~ 1/4) US cup.

How much is 0.284 US cup of caster sugar in pounds?

0.284 US cup of caster sugar equals a eighth ( ~ 1/4) pound.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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