A Eighth Lb of Gold Medal Bread Flour to Cups Conversion

Questions: How many US cups of gold medal bread flour in A Eighth pound? How much is A Eighth lb of gold medal bread flour in cups?

The answer is: a eighth pound of gold medal bread flour is equivalent to 0.42 ( ~ 1/2) US cup(*)

'Weight' to Volume Converter

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Results
A eighth pound of gold medal bread flour equals 0.42 ( ~ 1/2) US cup.
(*) To be more precise, a eighth pound of gold medal bread flour is equal to 0.41971 US cup. All figures are approximate.

Pounds of gold medal bread flour to US cups Chart

Pounds of gold medal bread flour to US cups
0.035 pound of gold medal bread flour = 0.118 US cup
0.045 pound of gold medal bread flour = 0.151 US cup
0.055 pound of gold medal bread flour = 0.185 US cup
0.065 pound of gold medal bread flour = 0.218 US cup
0.075 pound of gold medal bread flour = 0.252 US cup
0.085 pound of gold medal bread flour = 0.285 US cup
0.095 pound of gold medal bread flour = 0.319 US cup
0.105 pound of gold medal bread flour = 0.353 US cup
0.115 pound of gold medal bread flour = 0.386 US cup
1/8 pound of gold medal bread flour = 0.42 US cup
Pounds of gold medal bread flour to US cups
1/8 pound of gold medal bread flour = 0.42 US cup
0.135 pound of gold medal bread flour = 0.453 US cup
0.145 pound of gold medal bread flour = 0.487 US cup
0.155 pound of gold medal bread flour = 0.52 US cup
0.165 pound of gold medal bread flour = 0.554 US cup
0.175 pound of gold medal bread flour = 0.588 US cup
0.185 pound of gold medal bread flour = 0.621 US cup
0.195 pound of gold medal bread flour = 0.655 US cup
0.205 pound of gold medal bread flour = 0.688 US cup
0.215 pound of gold medal bread flour = 0.722 US cup

Note: some values may be rounded.

FAQs on gold medal bread flour volume to weight conversion

A eighth pound of gold medal bread flour equals how many US cups?

A eighth pound of gold medal bread flour is equivalent 0.42 ( ~ 1/2) US cup.

How much is 0.42 US cup of gold medal bread flour in pounds?

0.42 US cup of gold medal bread flour equals a eighth ( ~ 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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