A Eighth Lb of Macaroni to Cups Conversion

Questions: How many US cups of macaroni in A Eighth pounds? How much is A Eighth lb of macaroni in cups?

The answer is: a eighth pounds of macaroni is equivalent to 0.247 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
A eighth pounds of macaroni equals 0.247 ( ~ ¹/₄) US cups.
(*) To be more precise, a eighth pounds of macaroni is equal to 0.24656 US cups. All figures are approximate.
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Pounds of macaroni to US cups Chart

Pounds of macaroni to US cups
0.035 pounds of macaroni	=	0.069 US cups
0.045 pounds of macaroni	=	0.0888 US cups
0.055 pounds of macaroni	=	0.108 US cups
0.065 pounds of macaroni	=	0.128 US cups
0.075 pounds of macaroni	=	0.148 US cups
0.085 pounds of macaroni	=	0.168 US cups
0.095 pounds of macaroni	=	0.187 US cups
0.105 pounds of macaroni	=	0.207 US cups
0.115 pounds of macaroni	=	0.227 US cups
¹/₈ pounds of macaroni	=	0.247 US cups

Pounds of macaroni to US cups
¹/₈ pounds of macaroni	=	0.247 US cups
0.135 pounds of macaroni	=	0.266 US cups
0.145 pounds of macaroni	=	0.286 US cups
0.155 pounds of macaroni	=	0.306 US cups
0.165 pounds of macaroni	=	0.325 US cups
0.175 pounds of macaroni	=	0.345 US cups
0.185 pounds of macaroni	=	0.365 US cups
0.195 pounds of macaroni	=	0.385 US cups
0.205 pounds of macaroni	=	0.404 US cups
0.215 pounds of macaroni	=	0.424 US cups

Note: some values may be rounded.

FAQs on macaroni volume to weight conversion

A eighth pounds of macaroni equals how many US cups?

A eighth pounds of macaroni is equivalent 0.247 ( ~ ¹/₄) US cups.

How much is 0.247 US cups of macaroni in pounds?

0.247 US cups of macaroni equals a eighth ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.