A Eighth Lb of Nut Butter to Cups Conversion

Questions: How many US cups of nut butter in A Eighth pounds? How much is A Eighth lb of nut butter in cups?

The answer is: a eighth pounds of nut butter is equivalent to 0.236 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
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Results
A eighth pounds of nut butter equals 0.236 ( ~ ¹/₄) US cups.
(*) To be more precise, a eighth pounds of nut butter is equal to 0.23634 US cups. All figures are approximate.
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Pounds of nut butter to US cups Chart

Pounds of nut butter to US cups
0.035 pounds of nut butter	=	0.0662 US cups
0.045 pounds of nut butter	=	0.0851 US cups
0.055 pounds of nut butter	=	0.104 US cups
0.065 pounds of nut butter	=	0.123 US cups
0.075 pounds of nut butter	=	0.142 US cups
0.085 pounds of nut butter	=	0.161 US cups
0.095 pounds of nut butter	=	0.18 US cups
0.105 pounds of nut butter	=	0.199 US cups
0.115 pounds of nut butter	=	0.217 US cups
¹/₈ pounds of nut butter	=	0.236 US cups

Pounds of nut butter to US cups
¹/₈ pounds of nut butter	=	0.236 US cups
0.135 pounds of nut butter	=	0.255 US cups
0.145 pounds of nut butter	=	0.274 US cups
0.155 pounds of nut butter	=	0.293 US cups
0.165 pounds of nut butter	=	0.312 US cups
0.175 pounds of nut butter	=	0.331 US cups
0.185 pounds of nut butter	=	0.35 US cups
0.195 pounds of nut butter	=	0.369 US cups
0.205 pounds of nut butter	=	0.388 US cups
0.215 pounds of nut butter	=	0.407 US cups

Note: some values may be rounded.

FAQs on nut butter volume to weight conversion

A eighth pounds of nut butter equals how many US cups?

A eighth pounds of nut butter is equivalent 0.236 ( ~ ¹/₄) US cups.

How much is 0.236 US cups of nut butter in pounds?

0.236 US cups of nut butter equals a eighth ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.