A Eighth Lb of Tomato Sauce to Cups Conversion

Questions: How many US cups of tomato sauce in A Eighth pound? How much is A Eighth lb of tomato sauce in cups?

The answer is: a eighth pound of tomato sauce is equivalent to 0.252 ( ~ 1/4) US cup(*)

'Weight' to Volume Converter

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Results

A eighth pound of tomato sauce equals 0.252 ( ~ 1/4) US cup.
(*) To be more precise, a eighth pound of tomato sauce is equal to 0.252 US cup. All figures are approximate.

Pounds of tomato sauce to US cups Chart

Pounds of tomato sauce to US cups
0.035 pound of tomato sauce = 0.0706 US cup
0.045 pound of tomato sauce = 0.0907 US cup
0.055 pound of tomato sauce = 0.111 US cup
0.065 pound of tomato sauce = 0.131 US cup
0.075 pound of tomato sauce = 0.151 US cup
0.085 pound of tomato sauce = 0.171 US cup
0.095 pound of tomato sauce = 0.192 US cup
0.105 pound of tomato sauce = 0.212 US cup
0.115 pound of tomato sauce = 0.232 US cup
1/8 pound of tomato sauce = 0.252 US cup
Pounds of tomato sauce to US cups
1/8 pound of tomato sauce = 0.252 US cup
0.135 pound of tomato sauce = 0.272 US cup
0.145 pound of tomato sauce = 0.292 US cup
0.155 pound of tomato sauce = 0.312 US cup
0.165 pound of tomato sauce = 0.333 US cup
0.175 pound of tomato sauce = 0.353 US cup
0.185 pound of tomato sauce = 0.373 US cup
0.195 pound of tomato sauce = 0.393 US cup
0.205 pound of tomato sauce = 0.413 US cup
0.215 pound of tomato sauce = 0.433 US cup

Note: some values may be rounded.

FAQs on tomato sauce volume to weight conversion

A eighth pound of tomato sauce equals how many US cups?

A eighth pound of tomato sauce is equivalent 0.252 ( ~ 1/4) US cup.

How much is 0.252 US cup of tomato sauce in pounds?

0.252 US cup of tomato sauce equals a eighth ( ~ 1/4) pound.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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