A Eighth Ounces of Agave Syrup to Cups Conversion

Questions: How many US cups of agave syrup in A Eighth ounces? How much is A Eighth ounces of agave syrup in cups?

The answer is: a eighth ounces of agave syrup is equivalent to 0.0101 US cups(*)

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Results

A eighth ounces of agave syrup equals 0.0101 US cups.
(*) To be more precise, a eighth ounces of agave syrup is equal to 0.010127 US cups. All figures are approximate.

Ounces of agave syrup to US cups Chart

Ounces of agave syrup to US cups
0.035 ounces of agave syrup = 0.00284 US cups
0.045 ounces of agave syrup = 0.00365 US cups
0.055 ounces of agave syrup = 0.00446 US cups
0.065 ounces of agave syrup = 0.00527 US cups
0.075 ounces of agave syrup = 0.00608 US cups
0.085 ounces of agave syrup = 0.00689 US cups
0.095 ounces of agave syrup = 0.0077 US cups
0.105 ounces of agave syrup = 0.00851 US cups
0.115 ounces of agave syrup = 0.00932 US cups
1/8 ounces of agave syrup = 0.0101 US cups
Ounces of agave syrup to US cups
1/8 ounces of agave syrup = 0.0101 US cups
0.135 ounces of agave syrup = 0.0109 US cups
0.145 ounces of agave syrup = 0.0117 US cups
0.155 ounces of agave syrup = 0.0126 US cups
0.165 ounces of agave syrup = 0.0134 US cups
0.175 ounces of agave syrup = 0.0142 US cups
0.185 ounces of agave syrup = 0.015 US cups
0.195 ounces of agave syrup = 0.0158 US cups
0.205 ounces of agave syrup = 0.0166 US cups
0.215 ounces of agave syrup = 0.0174 US cups

Note: some values may be rounded.

FAQs on agave syrup volume to weight conversion

A eighth ounces of agave syrup equals how many US cups?

A eighth ounces of agave syrup is equivalent 0.0101 US cups.

How much is 0.0101 US cups of agave syrup in ounces?

0.0101 US cups of agave syrup equals a eighth ( ~ 1/4) ounces.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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