A Eighth Ounces of Boiled Red Lentils to Cups Conversion

Questions: How many US cups of boiled red lentils in A Eighth ounces? How much is A Eighth ounces of boiled red lentils in cups?

The answer is: a eighth ounces of boiled red lentils is equivalent to 0.0142 US cups^(*)

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Results
A eighth ounces of boiled red lentils equals 0.0142 US cups.
(*) To be more precise, a eighth ounces of boiled red lentils is equal to 0.014238 US cups. All figures are approximate.
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Ounces of boiled red lentils to US cups Chart

Ounces of boiled red lentils to US cups
0.035 ounces of boiled red lentils	=	0.00399 US cups
0.045 ounces of boiled red lentils	=	0.00513 US cups
0.055 ounces of boiled red lentils	=	0.00626 US cups
0.065 ounces of boiled red lentils	=	0.0074 US cups
0.075 ounces of boiled red lentils	=	0.00854 US cups
0.085 ounces of boiled red lentils	=	0.00968 US cups
0.095 ounces of boiled red lentils	=	0.0108 US cups
0.105 ounces of boiled red lentils	=	0.012 US cups
0.115 ounces of boiled red lentils	=	0.0131 US cups
¹/₈ ounces of boiled red lentils	=	0.0142 US cups

Ounces of boiled red lentils to US cups
¹/₈ ounces of boiled red lentils	=	0.0142 US cups
0.135 ounces of boiled red lentils	=	0.0154 US cups
0.145 ounces of boiled red lentils	=	0.0165 US cups
0.155 ounces of boiled red lentils	=	0.0177 US cups
0.165 ounces of boiled red lentils	=	0.0188 US cups
0.175 ounces of boiled red lentils	=	0.0199 US cups
0.185 ounces of boiled red lentils	=	0.0211 US cups
0.195 ounces of boiled red lentils	=	0.0222 US cups
0.205 ounces of boiled red lentils	=	0.0234 US cups
0.215 ounces of boiled red lentils	=	0.0245 US cups

Note: some values may be rounded.

FAQs on boiled red lentils volume to weight conversion

A eighth ounces of boiled red lentils equals how many US cups?

A eighth ounces of boiled red lentils is equivalent 0.0142 US cups.

How much is 0.0142 US cups of boiled red lentils in ounces?

0.0142 US cups of boiled red lentils equals a eighth ( ~ ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.