A Eighth Ounces of Bulgur to Oz Conversion

Questions: How many US fluid ounces of bulgur in A Eighth ounces? How much is A Eighth ounces of bulgur in oz?

The answer is: a eighth ounces of bulgur is equivalent to 0.149 ( ~ ¹/₄) US fluid ounces^(*)

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Results
A eighth ounces of bulgur equals 0.149 ( ~ ¹/₄) US fluid ounces.
(*) To be more precise, a eighth ounces of bulgur is equal to 0.14922 US fluid ounces. All figures are approximate.
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Ounces of bulgur to US fluid ounces Chart

Ounces of bulgur to US fluid ounces
0.035 ounces of bulgur	=	0.0418 US fluid ounces
0.045 ounces of bulgur	=	0.0537 US fluid ounces
0.055 ounces of bulgur	=	0.0657 US fluid ounces
0.065 ounces of bulgur	=	0.0776 US fluid ounces
0.075 ounces of bulgur	=	0.0895 US fluid ounces
0.085 ounces of bulgur	=	0.101 US fluid ounces
0.095 ounces of bulgur	=	0.113 US fluid ounces
0.105 ounces of bulgur	=	0.125 US fluid ounces
0.115 ounces of bulgur	=	0.137 US fluid ounces
¹/₈ ounces of bulgur	=	0.149 US fluid ounces

Ounces of bulgur to US fluid ounces
¹/₈ ounces of bulgur	=	0.149 US fluid ounces
0.135 ounces of bulgur	=	0.161 US fluid ounces
0.145 ounces of bulgur	=	0.173 US fluid ounces
0.155 ounces of bulgur	=	0.185 US fluid ounces
0.165 ounces of bulgur	=	0.197 US fluid ounces
0.175 ounces of bulgur	=	0.209 US fluid ounces
0.185 ounces of bulgur	=	0.221 US fluid ounces
0.195 ounces of bulgur	=	0.233 US fluid ounces
0.205 ounces of bulgur	=	0.245 US fluid ounces
0.215 ounces of bulgur	=	0.257 US fluid ounces

Note: some values may be rounded.

FAQs on bulgur volume to weight conversion

A eighth ounces of bulgur equals how many US fluid ounces?

A eighth ounces of bulgur is equivalent 0.149 ( ~ ¹/₄) US fluid ounces.

How much is 0.149 US fluid ounces of bulgur in ounces?

0.149 US fluid ounces of bulgur equals a eighth ( ~ ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.