A Eighth Ounces of Cheese to Oz Conversion

Questions: How many US fluid ounces of cheese in A Eighth ounces? How much is A Eighth ounces of cheese in oz?

The answer is: a eighth ounces of cheese is equivalent to 0.126 ( ~ ¹/₄) US fluid ounces^(*)

'Weight' to Volume Converter

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Results
A eighth ounces of cheese equals 0.126 ( ~ ¹/₄) US fluid ounces.
(*) To be more precise, a eighth ounces of cheese is equal to 0.126 US fluid ounces. All figures are approximate.
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Ounces of cheese to US fluid ounces Chart

Ounces of cheese to US fluid ounces
0.035 ounces of cheese	=	0.0353 US fluid ounces
0.045 ounces of cheese	=	0.0454 US fluid ounces
0.055 ounces of cheese	=	0.0554 US fluid ounces
0.065 ounces of cheese	=	0.0655 US fluid ounces
0.075 ounces of cheese	=	0.0756 US fluid ounces
0.085 ounces of cheese	=	0.0857 US fluid ounces
0.095 ounces of cheese	=	0.0958 US fluid ounces
0.105 ounces of cheese	=	0.106 US fluid ounces
0.115 ounces of cheese	=	0.116 US fluid ounces
¹/₈ ounces of cheese	=	0.126 US fluid ounces

Ounces of cheese to US fluid ounces
¹/₈ ounces of cheese	=	0.126 US fluid ounces
0.135 ounces of cheese	=	0.136 US fluid ounces
0.145 ounces of cheese	=	0.146 US fluid ounces
0.155 ounces of cheese	=	0.156 US fluid ounces
0.165 ounces of cheese	=	0.166 US fluid ounces
0.175 ounces of cheese	=	0.176 US fluid ounces
0.185 ounces of cheese	=	0.186 US fluid ounces
0.195 ounces of cheese	=	0.197 US fluid ounces
0.205 ounces of cheese	=	0.207 US fluid ounces
0.215 ounces of cheese	=	0.217 US fluid ounces

Note: some values may be rounded.

FAQs on cheese volume to weight conversion

A eighth ounces of cheese equals how many US fluid ounces?

A eighth ounces of cheese is equivalent 0.126 ( ~ ¹/₄) US fluid ounces.

How much is 0.126 US fluid ounces of cheese in ounces?

0.126 US fluid ounces of cheese equals a eighth ( ~ ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.