A Eighth Ounces of Chopped Onion to Cups Conversion

Questions: How many US cups of chopped onion in A Eighth ounces? How much is A Eighth ounces of chopped onion in cups?

The answer is: a eighth ounces of chopped onion is equivalent to 0.0681 US cups^(*)

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Results
A eighth ounces of chopped onion equals 0.0681 US cups.
(*) To be more precise, a eighth ounces of chopped onion is equal to 0.068083 US cups. All figures are approximate.
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Ounces of chopped onion to US cups Chart

Ounces of chopped onion to US cups
0.035 ounces of chopped onion	=	0.0191 US cups
0.045 ounces of chopped onion	=	0.0245 US cups
0.055 ounces of chopped onion	=	0.03 US cups
0.065 ounces of chopped onion	=	0.0354 US cups
0.075 ounces of chopped onion	=	0.0408 US cups
0.085 ounces of chopped onion	=	0.0463 US cups
0.095 ounces of chopped onion	=	0.0517 US cups
0.105 ounces of chopped onion	=	0.0572 US cups
0.115 ounces of chopped onion	=	0.0626 US cups
¹/₈ ounces of chopped onion	=	0.0681 US cups

Ounces of chopped onion to US cups
¹/₈ ounces of chopped onion	=	0.0681 US cups
0.135 ounces of chopped onion	=	0.0735 US cups
0.145 ounces of chopped onion	=	0.079 US cups
0.155 ounces of chopped onion	=	0.0844 US cups
0.165 ounces of chopped onion	=	0.0899 US cups
0.175 ounces of chopped onion	=	0.0953 US cups
0.185 ounces of chopped onion	=	0.101 US cups
0.195 ounces of chopped onion	=	0.106 US cups
0.205 ounces of chopped onion	=	0.112 US cups
0.215 ounces of chopped onion	=	0.117 US cups

Note: some values may be rounded.

FAQs on chopped onion volume to weight conversion

A eighth ounces of chopped onion equals how many US cups?

A eighth ounces of chopped onion is equivalent 0.0681 US cups.

How much is 0.0681 US cups of chopped onion in ounces?

0.0681 US cups of chopped onion equals a eighth ( ~ ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.