A Eighth Ounces of Chopped Onion to Tablespoons Conversion

Questions: How many US tablespoons of chopped onion in A Eighth ounces? How much is A Eighth ounces of chopped onion in tablespoons?

The answer is: a eighth ounces of chopped onion is equivalent to 1.09 ( ~ 1) US tablespoons(*)

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Results
A eighth ounces of chopped onion equals 1.09 ( ~ 1) US tablespoons.
(*) To be more precise, a eighth ounces of chopped onion is equal to 1.0893 US tablespoons. All figures are approximate.

Ounces of chopped onion to US tablespoons Chart

Ounces of chopped onion to US tablespoons
0.035 ounces of chopped onion = 0.305 US tablespoons
0.045 ounces of chopped onion = 0.392 US tablespoons
0.055 ounces of chopped onion = 0.479 US tablespoons
0.065 ounces of chopped onion = 0.566 US tablespoons
0.075 ounces of chopped onion = 0.654 US tablespoons
0.085 ounces of chopped onion = 0.741 US tablespoons
0.095 ounces of chopped onion = 0.828 US tablespoons
0.105 ounces of chopped onion = 0.915 US tablespoons
0.115 ounces of chopped onion = 1 US tablespoons
1/8 ounces of chopped onion = 1.09 US tablespoons
Ounces of chopped onion to US tablespoons
1/8 ounces of chopped onion = 1.09 US tablespoons
0.135 ounces of chopped onion = 1.18 US tablespoons
0.145 ounces of chopped onion = 1.26 US tablespoons
0.155 ounces of chopped onion = 1.35 US tablespoons
0.165 ounces of chopped onion = 1.44 US tablespoons
0.175 ounces of chopped onion = 1.53 US tablespoons
0.185 ounces of chopped onion = 1.61 US tablespoons
0.195 ounces of chopped onion = 1.7 US tablespoons
0.205 ounces of chopped onion = 1.79 US tablespoons
0.215 ounces of chopped onion = 1.87 US tablespoons

Note: some values may be rounded.

FAQs on chopped onion volume to weight conversion

A eighth ounces of chopped onion equals how many US tablespoons?

A eighth ounces of chopped onion is equivalent 1.09 ( ~ 1) US tablespoons.

How much is 1.09 US tablespoons of chopped onion in ounces?

1.09 US tablespoons of chopped onion equals a eighth ( ~ 1/4) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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