A Eighth Ounces of Cocoa Powder to Tablespoons Conversion

Questions: How many US tablespoons of cocoa powder in A Eighth ounces? How much is A Eighth ounces of cocoa powder in tablespoons?

The answer is: a eighth ounces of cocoa powder is equivalent to 0.473 ( ~ 1/2) US tablespoons(*)

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Results
A eighth ounces of cocoa powder equals 0.473 ( ~ 1/2) US tablespoons.
(*) To be more precise, a eighth ounces of cocoa powder is equal to 0.47269 US tablespoons. All figures are approximate.

Ounces of cocoa powder to US tablespoons Chart

Ounces of cocoa powder to US tablespoons
0.035 ounces of cocoa powder = 0.132 US tablespoons
0.045 ounces of cocoa powder = 0.17 US tablespoons
0.055 ounces of cocoa powder = 0.208 US tablespoons
0.065 ounces of cocoa powder = 0.246 US tablespoons
0.075 ounces of cocoa powder = 0.284 US tablespoons
0.085 ounces of cocoa powder = 0.321 US tablespoons
0.095 ounces of cocoa powder = 0.359 US tablespoons
0.105 ounces of cocoa powder = 0.397 US tablespoons
0.115 ounces of cocoa powder = 0.435 US tablespoons
1/8 ounces of cocoa powder = 0.473 US tablespoons
Ounces of cocoa powder to US tablespoons
1/8 ounces of cocoa powder = 0.473 US tablespoons
0.135 ounces of cocoa powder = 0.511 US tablespoons
0.145 ounces of cocoa powder = 0.548 US tablespoons
0.155 ounces of cocoa powder = 0.586 US tablespoons
0.165 ounces of cocoa powder = 0.624 US tablespoons
0.175 ounces of cocoa powder = 0.662 US tablespoons
0.185 ounces of cocoa powder = 0.7 US tablespoons
0.195 ounces of cocoa powder = 0.737 US tablespoons
0.205 ounces of cocoa powder = 0.775 US tablespoons
0.215 ounces of cocoa powder = 0.813 US tablespoons

Note: some values may be rounded.

FAQs on cocoa powder volume to weight conversion

A eighth ounces of cocoa powder equals how many US tablespoons?

A eighth ounces of cocoa powder is equivalent 0.473 ( ~ 1/2) US tablespoons.

How much is 0.473 US tablespoons of cocoa powder in ounces?

0.473 US tablespoons of cocoa powder equals a eighth ( ~ 1/4) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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