A Eighth Ounces of Cooked Pasta to Cups Conversion

Questions: How many US cups of cooked pasta in A Eighth ounces? How much is A Eighth ounces of cooked pasta in cups?

The answer is: a eighth ounces of cooked pasta is equivalent to 0.0177 US cups^(*)

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Results
A eighth ounces of cooked pasta equals 0.0177 US cups.
(*) To be more precise, a eighth ounces of cooked pasta is equal to 0.017726 US cups. All figures are approximate.
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Ounces of cooked pasta to US cups Chart

Ounces of cooked pasta to US cups
0.035 ounces of cooked pasta	=	0.00496 US cups
0.045 ounces of cooked pasta	=	0.00638 US cups
0.055 ounces of cooked pasta	=	0.0078 US cups
0.065 ounces of cooked pasta	=	0.00922 US cups
0.075 ounces of cooked pasta	=	0.0106 US cups
0.085 ounces of cooked pasta	=	0.0121 US cups
0.095 ounces of cooked pasta	=	0.0135 US cups
0.105 ounces of cooked pasta	=	0.0149 US cups
0.115 ounces of cooked pasta	=	0.0163 US cups
¹/₈ ounces of cooked pasta	=	0.0177 US cups

Ounces of cooked pasta to US cups
¹/₈ ounces of cooked pasta	=	0.0177 US cups
0.135 ounces of cooked pasta	=	0.0191 US cups
0.145 ounces of cooked pasta	=	0.0206 US cups
0.155 ounces of cooked pasta	=	0.022 US cups
0.165 ounces of cooked pasta	=	0.0234 US cups
0.175 ounces of cooked pasta	=	0.0248 US cups
0.185 ounces of cooked pasta	=	0.0262 US cups
0.195 ounces of cooked pasta	=	0.0277 US cups
0.205 ounces of cooked pasta	=	0.0291 US cups
0.215 ounces of cooked pasta	=	0.0305 US cups

Note: some values may be rounded.

FAQs on cooked pasta volume to weight conversion

A eighth ounces of cooked pasta equals how many US cups?

A eighth ounces of cooked pasta is equivalent 0.0177 US cups.

How much is 0.0177 US cups of cooked pasta in ounces?

0.0177 US cups of cooked pasta equals a eighth ( ~ ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.