A Eighth Ounces of Cooked Rice to Ml Conversion

Questions: How many milliliters of cooked rice in A Eighth ounces? How much is A Eighth ounces of cooked rice in ml?

The answer is: a eighth ounces of cooked rice is equivalent to 3.35 milliliters^(*)

'Weight' to Volume Converter

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Results
A eighth ounces of cooked rice equals 3.35 milliliters.
(*) To be more precise, a eighth ounces of cooked rice is equal to 3.3526 milliliters. All figures are approximate.
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Ounces of cooked rice to milliliters Chart

Ounces of cooked rice to milliliters
0.035 ounces of cooked rice	=	0.939 milliliters
0.045 ounces of cooked rice	=	1.21 milliliters
0.055 ounces of cooked rice	=	1.48 milliliters
0.065 ounces of cooked rice	=	1.74 milliliters
0.075 ounces of cooked rice	=	2.01 milliliters
0.085 ounces of cooked rice	=	2.28 milliliters
0.095 ounces of cooked rice	=	2.55 milliliters
0.105 ounces of cooked rice	=	2.82 milliliters
0.115 ounces of cooked rice	=	3.08 milliliters
¹/₈ ounces of cooked rice	=	3.35 milliliters

Ounces of cooked rice to milliliters
¹/₈ ounces of cooked rice	=	3.35 milliliters
0.135 ounces of cooked rice	=	3.62 milliliters
0.145 ounces of cooked rice	=	3.89 milliliters
0.155 ounces of cooked rice	=	4.16 milliliters
0.165 ounces of cooked rice	=	4.43 milliliters
0.175 ounces of cooked rice	=	4.69 milliliters
0.185 ounces of cooked rice	=	4.96 milliliters
0.195 ounces of cooked rice	=	5.23 milliliters
0.205 ounces of cooked rice	=	5.5 milliliters
0.215 ounces of cooked rice	=	5.77 milliliters

Note: some values may be rounded.

FAQs on cooked rice volume to weight conversion

A eighth ounces of cooked rice equals how many milliliters?

A eighth ounces of cooked rice is equivalent 3.35 milliliters.

How much is 3.35 milliliters of cooked rice in ounces?

3.35 milliliters of cooked rice equals a eighth ( ~ ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.