A Eighth Ounces of Cooked Rice to Tbsp Conversion

Questions: How many US tablespoons of cooked rice in A Eighth ounces? How much is A Eighth ounces of cooked rice in tbsp?

The answer is: a eighth ounces of cooked rice is equivalent to 0.227 ( ~ ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
A eighth ounces of cooked rice equals 0.227 ( ~ ¹/₄) US tablespoons.
(*) To be more precise, a eighth ounces of cooked rice is equal to 0.22673 US tablespoons. All figures are approximate.
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Ounces of cooked rice to US tablespoons Chart

Ounces of cooked rice to US tablespoons
0.035 ounces of cooked rice	=	0.0635 US tablespoons
0.045 ounces of cooked rice	=	0.0816 US tablespoons
0.055 ounces of cooked rice	=	0.0998 US tablespoons
0.065 ounces of cooked rice	=	0.118 US tablespoons
0.075 ounces of cooked rice	=	0.136 US tablespoons
0.085 ounces of cooked rice	=	0.154 US tablespoons
0.095 ounces of cooked rice	=	0.172 US tablespoons
0.105 ounces of cooked rice	=	0.19 US tablespoons
0.115 ounces of cooked rice	=	0.209 US tablespoons
¹/₈ ounces of cooked rice	=	0.227 US tablespoons

Ounces of cooked rice to US tablespoons
¹/₈ ounces of cooked rice	=	0.227 US tablespoons
0.135 ounces of cooked rice	=	0.245 US tablespoons
0.145 ounces of cooked rice	=	0.263 US tablespoons
0.155 ounces of cooked rice	=	0.281 US tablespoons
0.165 ounces of cooked rice	=	0.299 US tablespoons
0.175 ounces of cooked rice	=	0.317 US tablespoons
0.185 ounces of cooked rice	=	0.336 US tablespoons
0.195 ounces of cooked rice	=	0.354 US tablespoons
0.205 ounces of cooked rice	=	0.372 US tablespoons
0.215 ounces of cooked rice	=	0.39 US tablespoons

Note: some values may be rounded.

FAQs on cooked rice volume to weight conversion

A eighth ounces of cooked rice equals how many US tablespoons?

A eighth ounces of cooked rice is equivalent 0.227 ( ~ ¹/₄) US tablespoons.

How much is 0.227 US tablespoons of cooked rice in ounces?

0.227 US tablespoons of cooked rice equals a eighth ( ~ ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.