A Eighth Ounces of Crème Fraîche to Cups Conversion

Questions: How many US cups of crème fraîche in A Eighth ounces? How much is A Eighth ounces of crème fraîche in cups?

The answer is: a eighth ounces of crème fraîche is equivalent to 0.0148 US cups(*)

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Results
A eighth ounces of crème fraîche equals 0.0148 US cups.
(*) To be more precise, a eighth ounces of crème fraîche is equal to 0.014772 US cups. All figures are approximate.

Ounces of crème fraîche to US cups Chart

Ounces of crème fraîche to US cups
0.035 ounces of crème fraîche = 0.00414 US cups
0.045 ounces of crème fraîche = 0.00532 US cups
0.055 ounces of crème fraîche = 0.0065 US cups
0.065 ounces of crème fraîche = 0.00768 US cups
0.075 ounces of crème fraîche = 0.00886 US cups
0.085 ounces of crème fraîche = 0.01 US cups
0.095 ounces of crème fraîche = 0.0112 US cups
0.105 ounces of crème fraîche = 0.0124 US cups
0.115 ounces of crème fraîche = 0.0136 US cups
1/8 ounces of crème fraîche = 0.0148 US cups
Ounces of crème fraîche to US cups
1/8 ounces of crème fraîche = 0.0148 US cups
0.135 ounces of crème fraîche = 0.016 US cups
0.145 ounces of crème fraîche = 0.0171 US cups
0.155 ounces of crème fraîche = 0.0183 US cups
0.165 ounces of crème fraîche = 0.0195 US cups
0.175 ounces of crème fraîche = 0.0207 US cups
0.185 ounces of crème fraîche = 0.0219 US cups
0.195 ounces of crème fraîche = 0.023 US cups
0.205 ounces of crème fraîche = 0.0242 US cups
0.215 ounces of crème fraîche = 0.0254 US cups

Note: some values may be rounded.

FAQs on crème fraîche volume to weight conversion

A eighth ounces of crème fraîche equals how many US cups?

A eighth ounces of crème fraîche is equivalent 0.0148 US cups.

How much is 0.0148 US cups of crème fraîche in ounces?

0.0148 US cups of crème fraîche equals a eighth ( ~ 1/4) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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