A Eighth Ounce of Flour to Oz Conversion

Questions: How many US fluid ounces of flour in A Eighth ounce? How much is A Eighth ounce of flour in oz?

The answer is: a eighth ounce of flour is equivalent to 0.227 ( ~ 1/4) US fluid ounce(*)

'Weight' to Volume Converter

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Results
A eighth ounce of flour equals 0.227 ( ~ 1/4) US fluid ounce.
(*) To be more precise, a eighth ounce of flour is equal to 0.22694 US fluid ounce. All figures are approximate.

Ounces of flour to US fluid ounces Chart

Ounces of flour to US fluid ounces
0.035 ounce of flour = 0.0635 US fluid ounce
0.045 ounce of flour = 0.0817 US fluid ounce
0.055 ounce of flour = 0.0999 US fluid ounce
0.065 ounce of flour = 0.118 US fluid ounce
0.075 ounce of flour = 0.136 US fluid ounce
0.085 ounce of flour = 0.154 US fluid ounce
0.095 ounce of flour = 0.172 US fluid ounce
0.105 ounce of flour = 0.191 US fluid ounce
0.115 ounce of flour = 0.209 US fluid ounce
1/8 ounce of flour = 0.227 US fluid ounce
Ounces of flour to US fluid ounces
1/8 ounce of flour = 0.227 US fluid ounce
0.135 ounce of flour = 0.245 US fluid ounce
0.145 ounce of flour = 0.263 US fluid ounce
0.155 ounce of flour = 0.281 US fluid ounce
0.165 ounce of flour = 0.3 US fluid ounce
0.175 ounce of flour = 0.318 US fluid ounce
0.185 ounce of flour = 0.336 US fluid ounce
0.195 ounce of flour = 0.354 US fluid ounce
0.205 ounce of flour = 0.372 US fluid ounce
0.215 ounce of flour = 0.39 US fluid ounce

Note: some values may be rounded.

FAQs on flour volume to weight conversion

A eighth ounce of flour equals how many US fluid ounces?

A eighth ounce of flour is equivalent 0.227 ( ~ 1/4) US fluid ounce.

How much is 0.227 US fluid ounce of flour in ounces?

0.227 US fluid ounce of flour equals a eighth ( ~ 1/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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