A Eighth Ounces of Fresh Cheese to Cups Conversion

Questions: How many US cups of fresh cheese in A Eighth ounces? How much is A Eighth ounces of fresh cheese in cups?

The answer is: a eighth ounces of fresh cheese is equivalent to 0.0148 US cups^(*)

'Weight' to Volume Converter

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Results
A eighth ounces of fresh cheese equals 0.0148 US cups.
(*) To be more precise, a eighth ounces of fresh cheese is equal to 0.014772 US cups. All figures are approximate.
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Ounces of fresh cheese to US cups Chart

Ounces of fresh cheese to US cups
0.035 ounces of fresh cheese	=	0.00414 US cups
0.045 ounces of fresh cheese	=	0.00532 US cups
0.055 ounces of fresh cheese	=	0.0065 US cups
0.065 ounces of fresh cheese	=	0.00768 US cups
0.075 ounces of fresh cheese	=	0.00886 US cups
0.085 ounces of fresh cheese	=	0.01 US cups
0.095 ounces of fresh cheese	=	0.0112 US cups
0.105 ounces of fresh cheese	=	0.0124 US cups
0.115 ounces of fresh cheese	=	0.0136 US cups
¹/₈ ounces of fresh cheese	=	0.0148 US cups

Ounces of fresh cheese to US cups
¹/₈ ounces of fresh cheese	=	0.0148 US cups
0.135 ounces of fresh cheese	=	0.016 US cups
0.145 ounces of fresh cheese	=	0.0171 US cups
0.155 ounces of fresh cheese	=	0.0183 US cups
0.165 ounces of fresh cheese	=	0.0195 US cups
0.175 ounces of fresh cheese	=	0.0207 US cups
0.185 ounces of fresh cheese	=	0.0219 US cups
0.195 ounces of fresh cheese	=	0.023 US cups
0.205 ounces of fresh cheese	=	0.0242 US cups
0.215 ounces of fresh cheese	=	0.0254 US cups

Note: some values may be rounded.

FAQs on fresh cheese volume to weight conversion

A eighth ounces of fresh cheese equals how many US cups?

A eighth ounces of fresh cheese is equivalent 0.0148 US cups.

How much is 0.0148 US cups of fresh cheese in ounces?

0.0148 US cups of fresh cheese equals a eighth ( ~ ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.