A Eighth Ounce of Fresh Cheese to Tablespoons Conversion

Questions: How many US tablespoons of fresh cheese in A Eighth ounce? How much is A Eighth ounce of fresh cheese in tablespoons?

The answer is: a eighth ounce of fresh cheese is equivalent to 0.236 ( ~ 1/4) US tablespoon(*)

'Weight' to Volume Converter

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Results
A eighth ounce of fresh cheese equals 0.236 ( ~ 1/4) US tablespoon.
(*) To be more precise, a eighth ounce of fresh cheese is equal to 0.23634 US tablespoon. All figures are approximate.

Ounces of fresh cheese to US tablespoons Chart

Ounces of fresh cheese to US tablespoons
0.035 ounce of fresh cheese = 0.0662 US tablespoon
0.045 ounce of fresh cheese = 0.0851 US tablespoon
0.055 ounce of fresh cheese = 0.104 US tablespoon
0.065 ounce of fresh cheese = 0.123 US tablespoon
0.075 ounce of fresh cheese = 0.142 US tablespoon
0.085 ounce of fresh cheese = 0.161 US tablespoon
0.095 ounce of fresh cheese = 0.18 US tablespoon
0.105 ounce of fresh cheese = 0.199 US tablespoon
0.115 ounce of fresh cheese = 0.217 US tablespoon
1/8 ounce of fresh cheese = 0.236 US tablespoon
Ounces of fresh cheese to US tablespoons
1/8 ounce of fresh cheese = 0.236 US tablespoon
0.135 ounce of fresh cheese = 0.255 US tablespoon
0.145 ounce of fresh cheese = 0.274 US tablespoon
0.155 ounce of fresh cheese = 0.293 US tablespoon
0.165 ounce of fresh cheese = 0.312 US tablespoon
0.175 ounce of fresh cheese = 0.331 US tablespoon
0.185 ounce of fresh cheese = 0.35 US tablespoon
0.195 ounce of fresh cheese = 0.369 US tablespoon
0.205 ounce of fresh cheese = 0.388 US tablespoon
0.215 ounce of fresh cheese = 0.407 US tablespoon

Note: some values may be rounded.

FAQs on fresh cheese volume to weight conversion

A eighth ounce of fresh cheese equals how many US tablespoons?

A eighth ounce of fresh cheese is equivalent 0.236 ( ~ 1/4) US tablespoon.

How much is 0.236 US tablespoon of fresh cheese in ounces?

0.236 US tablespoon of fresh cheese equals a eighth ( ~ 1/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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