A Eighth Ounce of Golden Syrup to Cups Conversion

Questions: How many US cups of golden syrup in A Eighth ounce? How much is A Eighth ounce of golden syrup in cups?

The answer is: a eighth ounce of golden syrup is equivalent to 0.0101 US cup(*)

'Weight' to Volume Converter

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Results
A eighth ounce of golden syrup equals 0.0101 US cup.
(*) To be more precise, a eighth ounce of golden syrup is equal to 0.010127 US cup. All figures are approximate.

Ounces of golden syrup to US cups Chart

Ounces of golden syrup to US cups
0.035 ounce of golden syrup = 0.00284 US cup
0.045 ounce of golden syrup = 0.00365 US cup
0.055 ounce of golden syrup = 0.00446 US cup
0.065 ounce of golden syrup = 0.00527 US cup
0.075 ounce of golden syrup = 0.00608 US cup
0.085 ounce of golden syrup = 0.00689 US cup
0.095 ounce of golden syrup = 0.0077 US cup
0.105 ounce of golden syrup = 0.00851 US cup
0.115 ounce of golden syrup = 0.00932 US cup
1/8 ounce of golden syrup = 0.0101 US cup
Ounces of golden syrup to US cups
1/8 ounce of golden syrup = 0.0101 US cup
0.135 ounce of golden syrup = 0.0109 US cup
0.145 ounce of golden syrup = 0.0117 US cup
0.155 ounce of golden syrup = 0.0126 US cup
0.165 ounce of golden syrup = 0.0134 US cup
0.175 ounce of golden syrup = 0.0142 US cup
0.185 ounce of golden syrup = 0.015 US cup
0.195 ounce of golden syrup = 0.0158 US cup
0.205 ounce of golden syrup = 0.0166 US cup
0.215 ounce of golden syrup = 0.0174 US cup

Note: some values may be rounded.

FAQs on golden syrup volume to weight conversion

A eighth ounce of golden syrup equals how many US cups?

A eighth ounce of golden syrup is equivalent 0.0101 US cup.

How much is 0.0101 US cup of golden syrup in ounces?

0.0101 US cup of golden syrup equals a eighth ( ~ 1/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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