A Eighth Ounce of Light Cream to Tbsp Conversion

Questions: How many US tablespoons of light cream in A Eighth ounce? How much is A Eighth ounce of light cream in tbsp?

The answer is: a eighth ounce of light cream is equivalent to 0.236 ( ~ 1/4) US tablespoon(*)

'Weight' to Volume Converter

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Results

A eighth ounce of light cream equals 0.236 ( ~ 1/4) US tablespoon.
(*) To be more precise, a eighth ounce of light cream is equal to 0.23634 US tablespoon. All figures are approximate.

Ounces of light cream to US tablespoons Chart

Ounces of light cream to US tablespoons
0.035 ounce of light cream = 0.0662 US tablespoon
0.045 ounce of light cream = 0.0851 US tablespoon
0.055 ounce of light cream = 0.104 US tablespoon
0.065 ounce of light cream = 0.123 US tablespoon
0.075 ounce of light cream = 0.142 US tablespoon
0.085 ounce of light cream = 0.161 US tablespoon
0.095 ounce of light cream = 0.18 US tablespoon
0.105 ounce of light cream = 0.199 US tablespoon
0.115 ounce of light cream = 0.217 US tablespoon
1/8 ounce of light cream = 0.236 US tablespoon
Ounces of light cream to US tablespoons
1/8 ounce of light cream = 0.236 US tablespoon
0.135 ounce of light cream = 0.255 US tablespoon
0.145 ounce of light cream = 0.274 US tablespoon
0.155 ounce of light cream = 0.293 US tablespoon
0.165 ounce of light cream = 0.312 US tablespoon
0.175 ounce of light cream = 0.331 US tablespoon
0.185 ounce of light cream = 0.35 US tablespoon
0.195 ounce of light cream = 0.369 US tablespoon
0.205 ounce of light cream = 0.388 US tablespoon
0.215 ounce of light cream = 0.407 US tablespoon

Note: some values may be rounded.

FAQs on light cream volume to weight conversion

A eighth ounce of light cream equals how many US tablespoons?

A eighth ounce of light cream is equivalent 0.236 ( ~ 1/4) US tablespoon.

How much is 0.236 US tablespoon of light cream in ounces?

0.236 US tablespoon of light cream equals a eighth ( ~ 1/4) ounce.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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