A Eighth Ounce of Rosehip Flour to Cups Conversion

Questions: How many US cups of rosehip flour in A Eighth ounce? How much is A Eighth ounce of rosehip flour in cups?

The answer is: a eighth ounce of rosehip flour is equivalent to 0.0199 US cup(*)

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Results

A eighth ounce of rosehip flour equals 0.0199 US cup.
(*) To be more precise, a eighth ounce of rosehip flour is equal to 0.019918 US cup. All figures are approximate.

Ounces of rosehip flour to US cups Chart

Ounces of rosehip flour to US cups
0.035 ounce of rosehip flour = 0.00558 US cup
0.045 ounce of rosehip flour = 0.00717 US cup
0.055 ounce of rosehip flour = 0.00876 US cup
0.065 ounce of rosehip flour = 0.0104 US cup
0.075 ounce of rosehip flour = 0.012 US cup
0.085 ounce of rosehip flour = 0.0135 US cup
0.095 ounce of rosehip flour = 0.0151 US cup
0.105 ounce of rosehip flour = 0.0167 US cup
0.115 ounce of rosehip flour = 0.0183 US cup
1/8 ounce of rosehip flour = 0.0199 US cup
Ounces of rosehip flour to US cups
1/8 ounce of rosehip flour = 0.0199 US cup
0.135 ounce of rosehip flour = 0.0215 US cup
0.145 ounce of rosehip flour = 0.0231 US cup
0.155 ounce of rosehip flour = 0.0247 US cup
0.165 ounce of rosehip flour = 0.0263 US cup
0.175 ounce of rosehip flour = 0.0279 US cup
0.185 ounce of rosehip flour = 0.0295 US cup
0.195 ounce of rosehip flour = 0.0311 US cup
0.205 ounce of rosehip flour = 0.0327 US cup
0.215 ounce of rosehip flour = 0.0343 US cup

Note: some values may be rounded.

FAQs on rosehip flour volume to weight conversion

A eighth ounce of rosehip flour equals how many US cups?

A eighth ounce of rosehip flour is equivalent 0.0199 US cup.

How much is 0.0199 US cup of rosehip flour in ounces?

0.0199 US cup of rosehip flour equals a eighth ( ~ 1/4) ounce.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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