A Eighth Ounce of Rosehip Flour to Tbsp Conversion

Questions: How many US tablespoons of rosehip flour in A Eighth ounce? How much is A Eighth ounce of rosehip flour in tbsp?

The answer is: a eighth ounce of rosehip flour is equivalent to 0.319 ( ~ 1/4) US tablespoon(*)

'Weight' to Volume Converter

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Results
A eighth ounce of rosehip flour equals 0.319 ( ~ 1/4) US tablespoon.
(*) To be more precise, a eighth ounce of rosehip flour is equal to 0.31869 US tablespoon. All figures are approximate.

Ounces of rosehip flour to US tablespoons Chart

Ounces of rosehip flour to US tablespoons
0.035 ounce of rosehip flour = 0.0892 US tablespoon
0.045 ounce of rosehip flour = 0.115 US tablespoon
0.055 ounce of rosehip flour = 0.14 US tablespoon
0.065 ounce of rosehip flour = 0.166 US tablespoon
0.075 ounce of rosehip flour = 0.191 US tablespoon
0.085 ounce of rosehip flour = 0.217 US tablespoon
0.095 ounce of rosehip flour = 0.242 US tablespoon
0.105 ounce of rosehip flour = 0.268 US tablespoon
0.115 ounce of rosehip flour = 0.293 US tablespoon
1/8 ounce of rosehip flour = 0.319 US tablespoon
Ounces of rosehip flour to US tablespoons
1/8 ounce of rosehip flour = 0.319 US tablespoon
0.135 ounce of rosehip flour = 0.344 US tablespoon
0.145 ounce of rosehip flour = 0.37 US tablespoon
0.155 ounce of rosehip flour = 0.395 US tablespoon
0.165 ounce of rosehip flour = 0.421 US tablespoon
0.175 ounce of rosehip flour = 0.446 US tablespoon
0.185 ounce of rosehip flour = 0.472 US tablespoon
0.195 ounce of rosehip flour = 0.497 US tablespoon
0.205 ounce of rosehip flour = 0.523 US tablespoon
0.215 ounce of rosehip flour = 0.548 US tablespoon

Note: some values may be rounded.

FAQs on rosehip flour volume to weight conversion

A eighth ounce of rosehip flour equals how many US tablespoons?

A eighth ounce of rosehip flour is equivalent 0.319 ( ~ 1/4) US tablespoon.

How much is 0.319 US tablespoon of rosehip flour in ounces?

0.319 US tablespoon of rosehip flour equals a eighth ( ~ 1/4) ounce.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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