A Eighth Ounce of Spring Onion to Cups Conversion
Questions: How many US cups of spring onion in A Eighth ounce? How much is A Eighth ounce of spring onion in cups?
The answer is: a eighth ounce of spring onion is equivalent to 0.034 US cup(*)
'Weight' to Volume Converter
Ounces of spring onion to US cups Chart
Ounces of spring onion to US cups | ||
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0.035 ounce of spring onion | = | 0.00953 US cup |
0.045 ounce of spring onion | = | 0.0123 US cup |
0.055 ounce of spring onion | = | 0.015 US cup |
0.065 ounce of spring onion | = | 0.0177 US cup |
0.075 ounce of spring onion | = | 0.0204 US cup |
0.085 ounce of spring onion | = | 0.0231 US cup |
0.095 ounce of spring onion | = | 0.0259 US cup |
0.105 ounce of spring onion | = | 0.0286 US cup |
0.115 ounce of spring onion | = | 0.0313 US cup |
1/8 ounce of spring onion | = | 0.034 US cup |
Ounces of spring onion to US cups | ||
---|---|---|
1/8 ounce of spring onion | = | 0.034 US cup |
0.135 ounce of spring onion | = | 0.0368 US cup |
0.145 ounce of spring onion | = | 0.0395 US cup |
0.155 ounce of spring onion | = | 0.0422 US cup |
0.165 ounce of spring onion | = | 0.0449 US cup |
0.175 ounce of spring onion | = | 0.0477 US cup |
0.185 ounce of spring onion | = | 0.0504 US cup |
0.195 ounce of spring onion | = | 0.0531 US cup |
0.205 ounce of spring onion | = | 0.0558 US cup |
0.215 ounce of spring onion | = | 0.0586 US cup |
Note: some values may be rounded.
FAQs on spring onion volume to weight conversion
A eighth ounce of spring onion equals how many US cups?
A eighth ounce of spring onion is equivalent 0.034 US cup.
How much is 0.034 US cup of spring onion in ounces?
0.034 US cup of spring onion equals a eighth ( ~
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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