A Eighth Ounces of Tomato Sauce to Oz Conversion

Questions: How many US fluid ounces of tomato sauce in A Eighth ounces? How much is A Eighth ounces of tomato sauce in oz?

The answer is: a eighth ounces of tomato sauce is equivalent to 0.126 ( ~ ¹/₄) US fluid ounces^(*)

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Results
A eighth ounces of tomato sauce equals 0.126 ( ~ ¹/₄) US fluid ounces.
(*) To be more precise, a eighth ounces of tomato sauce is equal to 0.126 US fluid ounces. All figures are approximate.
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Ounces of tomato sauce to US fluid ounces Chart

Ounces of tomato sauce to US fluid ounces
0.035 ounces of tomato sauce	=	0.0353 US fluid ounces
0.045 ounces of tomato sauce	=	0.0454 US fluid ounces
0.055 ounces of tomato sauce	=	0.0554 US fluid ounces
0.065 ounces of tomato sauce	=	0.0655 US fluid ounces
0.075 ounces of tomato sauce	=	0.0756 US fluid ounces
0.085 ounces of tomato sauce	=	0.0857 US fluid ounces
0.095 ounces of tomato sauce	=	0.0958 US fluid ounces
0.105 ounces of tomato sauce	=	0.106 US fluid ounces
0.115 ounces of tomato sauce	=	0.116 US fluid ounces
¹/₈ ounces of tomato sauce	=	0.126 US fluid ounces

Ounces of tomato sauce to US fluid ounces
¹/₈ ounces of tomato sauce	=	0.126 US fluid ounces
0.135 ounces of tomato sauce	=	0.136 US fluid ounces
0.145 ounces of tomato sauce	=	0.146 US fluid ounces
0.155 ounces of tomato sauce	=	0.156 US fluid ounces
0.165 ounces of tomato sauce	=	0.166 US fluid ounces
0.175 ounces of tomato sauce	=	0.176 US fluid ounces
0.185 ounces of tomato sauce	=	0.186 US fluid ounces
0.195 ounces of tomato sauce	=	0.197 US fluid ounces
0.205 ounces of tomato sauce	=	0.207 US fluid ounces
0.215 ounces of tomato sauce	=	0.217 US fluid ounces

Note: some values may be rounded.

FAQs on tomato sauce volume to weight conversion

A eighth ounces of tomato sauce equals how many US fluid ounces?

A eighth ounces of tomato sauce is equivalent 0.126 ( ~ ¹/₄) US fluid ounces.

How much is 0.126 US fluid ounces of tomato sauce in ounces?

0.126 US fluid ounces of tomato sauce equals a eighth ( ~ ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.