A Eighth Pound of Boiled Red Lentils to Cups Conversion

Questions: How many US cups of boiled red lentils in A Eighth pound? How much is A Eighth pound of boiled red lentils in cups?

The answer is: a eighth pound of boiled red lentils is equivalent to 0.228 ( ~ 1/4) US cup(*)

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Results
A eighth pound of boiled red lentils equals 0.228 ( ~ 1/4) US cup.
(*) To be more precise, a eighth pound of boiled red lentils is equal to 0.22781 US cup. All figures are approximate.

Pounds of boiled red lentils to US cups Chart

Pounds of boiled red lentils to US cups
0.035 pound of boiled red lentils = 0.0638 US cup
0.045 pound of boiled red lentils = 0.082 US cup
0.055 pound of boiled red lentils = 0.1 US cup
0.065 pound of boiled red lentils = 0.118 US cup
0.075 pound of boiled red lentils = 0.137 US cup
0.085 pound of boiled red lentils = 0.155 US cup
0.095 pound of boiled red lentils = 0.173 US cup
0.105 pound of boiled red lentils = 0.191 US cup
0.115 pound of boiled red lentils = 0.21 US cup
1/8 pound of boiled red lentils = 0.228 US cup
Pounds of boiled red lentils to US cups
1/8 pound of boiled red lentils = 0.228 US cup
0.135 pound of boiled red lentils = 0.246 US cup
0.145 pound of boiled red lentils = 0.264 US cup
0.155 pound of boiled red lentils = 0.282 US cup
0.165 pound of boiled red lentils = 0.301 US cup
0.175 pound of boiled red lentils = 0.319 US cup
0.185 pound of boiled red lentils = 0.337 US cup
0.195 pound of boiled red lentils = 0.355 US cup
0.205 pound of boiled red lentils = 0.374 US cup
0.215 pound of boiled red lentils = 0.392 US cup

Note: some values may be rounded.

FAQs on boiled red lentils volume to weight conversion

A eighth pound of boiled red lentils equals how many US cups?

A eighth pound of boiled red lentils is equivalent 0.228 ( ~ 1/4) US cup.

How much is 0.228 US cup of boiled red lentils in pounds?

0.228 US cup of boiled red lentils equals a eighth ( ~ 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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