A Eighth Pound of Bread Flour to Tbsp Conversion

Questions: How many US tablespoons of bread flour in A Eighth pound? How much is A Eighth pound of bread flour in tbsp?

The answer is: a eighth pound of bread flour is equivalent to 6.67 ( ~ 6 3/4) US tablespoons(*)

'Weight' to Volume Converter

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Results
A eighth pound of bread flour equals 6.67 ( ~ 6 3/4) US tablespoons.
(*) To be more precise, a eighth pound of bread flour is equal to 6.6686 US tablespoons. All figures are approximate.

Pounds of bread flour to US tablespoons Chart

Pounds of bread flour to US tablespoons
0.035 pound of bread flour = 1.87 US tablespoon
0.045 pound of bread flour = 2.4 US tablespoons
0.055 pound of bread flour = 2.93 US tablespoons
0.065 pound of bread flour = 3.47 US tablespoons
0.075 pound of bread flour = 4 US tablespoons
0.085 pound of bread flour = 4.53 US tablespoons
0.095 pound of bread flour = 5.07 US tablespoons
0.105 pound of bread flour = 5.6 US tablespoons
0.115 pound of bread flour = 6.14 US tablespoons
1/8 pound of bread flour = 6.67 US tablespoons
Pounds of bread flour to US tablespoons
1/8 pound of bread flour = 6.67 US tablespoons
0.135 pound of bread flour = 7.2 US tablespoons
0.145 pound of bread flour = 7.74 US tablespoons
0.155 pound of bread flour = 8.27 US tablespoons
0.165 pound of bread flour = 8.8 US tablespoons
0.175 pound of bread flour = 9.34 US tablespoons
0.185 pound of bread flour = 9.87 US tablespoons
0.195 pound of bread flour = 10.4 US tablespoons
0.205 pound of bread flour = 10.9 US tablespoons
0.215 pound of bread flour = 11.5 US tablespoons

Note: some values may be rounded.

FAQs on bread flour volume to weight conversion

A eighth pound of bread flour equals how many US tablespoons?

A eighth pound of bread flour is equivalent 6.67 ( ~ 6 3/4) US tablespoons.

How much is 6.67 US tablespoons of bread flour in pounds?

6.67 US tablespoons of bread flour equals a eighth ( ~ 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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