A Eighth Pound of Broccoli to Tbsp Conversion

Questions: How many US tablespoons of broccoli in A Eighth pound? How much is A Eighth pound of broccoli in tbsp?

The answer is: a eighth pound of broccoli is equivalent to 12.8 ( ~ 12 ³/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
A eighth pound of broccoli equals 12.8 ( ~ 12 ³/₄) US tablespoons.
(*) To be more precise, a eighth pound of broccoli is equal to 12.781 US tablespoons. All figures are approximate.
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Pounds of broccoli to US tablespoons Chart

Pounds of broccoli to US tablespoons
0.035 pound of broccoli	=	3.58 US tablespoons
0.045 pound of broccoli	=	4.6 US tablespoons
0.055 pound of broccoli	=	5.62 US tablespoons
0.065 pound of broccoli	=	6.65 US tablespoons
0.075 pound of broccoli	=	7.67 US tablespoons
0.085 pound of broccoli	=	8.69 US tablespoons
0.095 pound of broccoli	=	9.71 US tablespoons
0.105 pound of broccoli	=	10.7 US tablespoons
0.115 pound of broccoli	=	11.8 US tablespoons
¹/₈ pound of broccoli	=	12.8 US tablespoons

Pounds of broccoli to US tablespoons
¹/₈ pound of broccoli	=	12.8 US tablespoons
0.135 pound of broccoli	=	13.8 US tablespoons
0.145 pound of broccoli	=	14.8 US tablespoons
0.155 pound of broccoli	=	15.8 US tablespoons
0.165 pound of broccoli	=	16.9 US tablespoons
0.175 pound of broccoli	=	17.9 US tablespoons
0.185 pound of broccoli	=	18.9 US tablespoons
0.195 pound of broccoli	=	19.9 US tablespoons
0.205 pound of broccoli	=	21 US tablespoons
0.215 pound of broccoli	=	22 US tablespoons

Note: some values may be rounded.

FAQs on broccoli volume to weight conversion

A eighth pound of broccoli equals how many US tablespoons?

A eighth pound of broccoli is equivalent 12.8 ( ~ 12 ³/₄) US tablespoons.

How much is 12.8 US tablespoons of broccoli in pounds?

12.8 US tablespoons of broccoli equals a eighth ( ~ ¹/₄) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.