A Eighth Pound of Cacao Powder to Tablespoons Conversion

Questions: How many US tablespoons of cacao powder in A Eighth pound? How much is A Eighth pound of cacao powder in tablespoons?

The answer is: a eighth pound of cacao powder is equivalent to 9.06 ( ~ 9) US tablespoons(*)

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Results
A eighth pound of cacao powder equals 9.06 ( ~ 9) US tablespoons.
(*) To be more precise, a eighth pound of cacao powder is equal to 9.0649 US tablespoons. All figures are approximate.

Pounds of cacao powder to US tablespoons Chart

Pounds of cacao powder to US tablespoons
0.035 pound of cacao powder = 2.54 US tablespoons
0.045 pound of cacao powder = 3.26 US tablespoons
0.055 pound of cacao powder = 3.99 US tablespoons
0.065 pound of cacao powder = 4.71 US tablespoons
0.075 pound of cacao powder = 5.44 US tablespoons
0.085 pound of cacao powder = 6.16 US tablespoons
0.095 pound of cacao powder = 6.89 US tablespoons
0.105 pound of cacao powder = 7.61 US tablespoons
0.115 pound of cacao powder = 8.34 US tablespoons
1/8 pound of cacao powder = 9.06 US tablespoons
Pounds of cacao powder to US tablespoons
1/8 pound of cacao powder = 9.06 US tablespoons
0.135 pound of cacao powder = 9.79 US tablespoons
0.145 pound of cacao powder = 10.5 US tablespoons
0.155 pound of cacao powder = 11.2 US tablespoons
0.165 pound of cacao powder = 12 US tablespoons
0.175 pound of cacao powder = 12.7 US tablespoons
0.185 pound of cacao powder = 13.4 US tablespoons
0.195 pound of cacao powder = 14.1 US tablespoons
0.205 pound of cacao powder = 14.9 US tablespoons
0.215 pound of cacao powder = 15.6 US tablespoons

Note: some values may be rounded.

FAQs on cacao powder volume to weight conversion

A eighth pound of cacao powder equals how many US tablespoons?

A eighth pound of cacao powder is equivalent 9.06 ( ~ 9) US tablespoons.

How much is 9.06 US tablespoons of cacao powder in pounds?

9.06 US tablespoons of cacao powder equals a eighth ( ~ 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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