A Eighth Pounds of Cocoa to Tbsp Conversion

Questions: How many US tablespoons of cocoa in A Eighth pounds? How much is A Eighth pounds of cocoa in tbsp?

The answer is: a eighth pounds of cocoa is equivalent to 7.26 ( ~ 7 ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
A eighth pounds of cocoa equals 7.26 ( ~ 7 ¹/₄) US tablespoons.
(*) To be more precise, a eighth pounds of cocoa is equal to 7.2622 US tablespoons. All figures are approximate.
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Pounds of cocoa to US tablespoons Chart

Pounds of cocoa to US tablespoons
0.035 pounds of cocoa	=	2.03 US tablespoons
0.045 pounds of cocoa	=	2.61 US tablespoons
0.055 pounds of cocoa	=	3.2 US tablespoons
0.065 pounds of cocoa	=	3.78 US tablespoons
0.075 pounds of cocoa	=	4.36 US tablespoons
0.085 pounds of cocoa	=	4.94 US tablespoons
0.095 pounds of cocoa	=	5.52 US tablespoons
0.105 pounds of cocoa	=	6.1 US tablespoons
0.115 pounds of cocoa	=	6.68 US tablespoons
¹/₈ pounds of cocoa	=	7.26 US tablespoons

Pounds of cocoa to US tablespoons
¹/₈ pounds of cocoa	=	7.26 US tablespoons
0.135 pounds of cocoa	=	7.84 US tablespoons
0.145 pounds of cocoa	=	8.42 US tablespoons
0.155 pounds of cocoa	=	9.01 US tablespoons
0.165 pounds of cocoa	=	9.59 US tablespoons
0.175 pounds of cocoa	=	10.2 US tablespoons
0.185 pounds of cocoa	=	10.7 US tablespoons
0.195 pounds of cocoa	=	11.3 US tablespoons
0.205 pounds of cocoa	=	11.9 US tablespoons
0.215 pounds of cocoa	=	12.5 US tablespoons

Note: some values may be rounded.

FAQs on cocoa volume to weight conversion

A eighth pounds of cocoa equals how many US tablespoons?

A eighth pounds of cocoa is equivalent 7.26 ( ~ 7 ¹/₄) US tablespoons.

How much is 7.26 US tablespoons of cocoa in pounds?

7.26 US tablespoons of cocoa equals a eighth ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.