A Eighth Pounds of Cooked Spinach to Tablespoons Conversion

Questions: How many US tablespoons of cooked spinach in A Eighth pounds? How much is A Eighth pounds of cooked spinach in tablespoons?

The answer is: a eighth pounds of cooked spinach is equivalent to 4.03 ( ~ 4) US tablespoons^(*)

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Results
A eighth pounds of cooked spinach equals 4.03 ( ~ 4) US tablespoons.
(*) To be more precise, a eighth pounds of cooked spinach is equal to 4.032 US tablespoons. All figures are approximate.
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Pounds of cooked spinach to US tablespoons Chart

Pounds of cooked spinach to US tablespoons
0.035 pounds of cooked spinach	=	1.13 US tablespoons
0.045 pounds of cooked spinach	=	1.45 US tablespoons
0.055 pounds of cooked spinach	=	1.77 US tablespoons
0.065 pounds of cooked spinach	=	2.1 US tablespoons
0.075 pounds of cooked spinach	=	2.42 US tablespoons
0.085 pounds of cooked spinach	=	2.74 US tablespoons
0.095 pounds of cooked spinach	=	3.06 US tablespoons
0.105 pounds of cooked spinach	=	3.39 US tablespoons
0.115 pounds of cooked spinach	=	3.71 US tablespoons
¹/₈ pounds of cooked spinach	=	4.03 US tablespoons

Pounds of cooked spinach to US tablespoons
¹/₈ pounds of cooked spinach	=	4.03 US tablespoons
0.135 pounds of cooked spinach	=	4.35 US tablespoons
0.145 pounds of cooked spinach	=	4.68 US tablespoons
0.155 pounds of cooked spinach	=	5 US tablespoons
0.165 pounds of cooked spinach	=	5.32 US tablespoons
0.175 pounds of cooked spinach	=	5.64 US tablespoons
0.185 pounds of cooked spinach	=	5.97 US tablespoons
0.195 pounds of cooked spinach	=	6.29 US tablespoons
0.205 pounds of cooked spinach	=	6.61 US tablespoons
0.215 pounds of cooked spinach	=	6.94 US tablespoons

Note: some values may be rounded.

FAQs on cooked spinach volume to weight conversion

A eighth pounds of cooked spinach equals how many US tablespoons?

A eighth pounds of cooked spinach is equivalent 4.03 ( ~ 4) US tablespoons.

How much is 4.03 US tablespoons of cooked spinach in pounds?

4.03 US tablespoons of cooked spinach equals a eighth ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.