A Eighth Pounds of Dry Milk to Cups Conversion

Questions: How many US cups of dry milk in A Eighth pounds? How much is A Eighth pounds of dry milk in cups?

The answer is: a eighth pounds of dry milk is equivalent to 0.835 ( ~ ³/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
A eighth pounds of dry milk equals 0.835 ( ~ ³/₄) US cups.
(*) To be more precise, a eighth pounds of dry milk is equal to 0.83503 US cups. All figures are approximate.
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Pounds of dry milk to US cups Chart

Pounds of dry milk to US cups
0.035 pounds of dry milk	=	0.234 US cups
0.045 pounds of dry milk	=	0.301 US cups
0.055 pounds of dry milk	=	0.367 US cups
0.065 pounds of dry milk	=	0.434 US cups
0.075 pounds of dry milk	=	0.501 US cups
0.085 pounds of dry milk	=	0.568 US cups
0.095 pounds of dry milk	=	0.635 US cups
0.105 pounds of dry milk	=	0.701 US cups
0.115 pounds of dry milk	=	0.768 US cups
¹/₈ pounds of dry milk	=	0.835 US cups

Pounds of dry milk to US cups
¹/₈ pounds of dry milk	=	0.835 US cups
0.135 pounds of dry milk	=	0.902 US cups
0.145 pounds of dry milk	=	0.969 US cups
0.155 pounds of dry milk	=	1.04 US cups
0.165 pounds of dry milk	=	1.1 US cups
0.175 pounds of dry milk	=	1.17 US cups
0.185 pounds of dry milk	=	1.24 US cups
0.195 pounds of dry milk	=	1.3 US cups
0.205 pounds of dry milk	=	1.37 US cups
0.215 pounds of dry milk	=	1.44 US cups

Note: some values may be rounded.

FAQs on dry milk volume to weight conversion

A eighth pounds of dry milk equals how many US cups?

A eighth pounds of dry milk is equivalent 0.835 ( ~ ³/₄) US cups.

How much is 0.835 US cups of dry milk in pounds?

0.835 US cups of dry milk equals a eighth ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.