A Eighth Pound of Elbow Macaroni to Cups Conversion

Questions: How many US cups of elbow macaroni in A Eighth pound? How much is A Eighth pound of elbow macaroni in cups?

The answer is: a eighth pound of elbow macaroni is equivalent to 0.378 ( ~ 1/2) US cup(*)

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Results
A eighth pound of elbow macaroni equals 0.378 ( ~ 1/2) US cup.
(*) To be more precise, a eighth pound of elbow macaroni is equal to 0.378 US cup. All figures are approximate.

Pounds of elbow macaroni to US cups Chart

Pounds of elbow macaroni to US cups
0.035 pound of elbow macaroni = 0.106 US cup
0.045 pound of elbow macaroni = 0.136 US cup
0.055 pound of elbow macaroni = 0.166 US cup
0.065 pound of elbow macaroni = 0.197 US cup
0.075 pound of elbow macaroni = 0.227 US cup
0.085 pound of elbow macaroni = 0.257 US cup
0.095 pound of elbow macaroni = 0.287 US cup
0.105 pound of elbow macaroni = 0.318 US cup
0.115 pound of elbow macaroni = 0.348 US cup
1/8 pound of elbow macaroni = 0.378 US cup
Pounds of elbow macaroni to US cups
1/8 pound of elbow macaroni = 0.378 US cup
0.135 pound of elbow macaroni = 0.408 US cup
0.145 pound of elbow macaroni = 0.438 US cup
0.155 pound of elbow macaroni = 0.469 US cup
0.165 pound of elbow macaroni = 0.499 US cup
0.175 pound of elbow macaroni = 0.529 US cup
0.185 pound of elbow macaroni = 0.559 US cup
0.195 pound of elbow macaroni = 0.59 US cup
0.205 pound of elbow macaroni = 0.62 US cup
0.215 pound of elbow macaroni = 0.65 US cup

Note: some values may be rounded.

FAQs on elbow macaroni volume to weight conversion

A eighth pound of elbow macaroni equals how many US cups?

A eighth pound of elbow macaroni is equivalent 0.378 ( ~ 1/2) US cup.

How much is 0.378 US cup of elbow macaroni in pounds?

0.378 US cup of elbow macaroni equals a eighth ( ~ 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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