A Eighth Pound of Heavy Cream to Ml Conversion

Questions: How many milliliters of heavy cream in A Eighth pound? How much is A Eighth pound of heavy cream in ml?

The answer is: a eighth pound of heavy cream is equivalent to 55.9 milliliters(*)

'Weight' to Volume Converter

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Results
A eighth pound of heavy cream equals 55.9 milliliters.
(*) To be more precise, a eighth pound of heavy cream is equal to 55.916 milliliters. All figures are approximate.

Pounds of heavy cream to milliliters Chart

Pounds of heavy cream to milliliters
0.035 pound of heavy cream = 15.7 milliliters
0.045 pound of heavy cream = 20.1 milliliters
0.055 pound of heavy cream = 24.6 milliliters
0.065 pound of heavy cream = 29.1 milliliters
0.075 pound of heavy cream = 33.5 milliliters
0.085 pound of heavy cream = 38 milliliters
0.095 pound of heavy cream = 42.5 milliliters
0.105 pound of heavy cream = 47 milliliters
0.115 pound of heavy cream = 51.4 milliliters
1/8 pound of heavy cream = 55.9 milliliters
Pounds of heavy cream to milliliters
1/8 pound of heavy cream = 55.9 milliliters
0.135 pound of heavy cream = 60.4 milliliters
0.145 pound of heavy cream = 64.9 milliliters
0.155 pound of heavy cream = 69.3 milliliters
0.165 pound of heavy cream = 73.8 milliliters
0.175 pound of heavy cream = 78.3 milliliters
0.185 pound of heavy cream = 82.8 milliliters
0.195 pound of heavy cream = 87.2 milliliters
0.205 pound of heavy cream = 91.7 milliliters
0.215 pound of heavy cream = 96.2 milliliters

Note: some values may be rounded.

FAQs on heavy cream volume to weight conversion

A eighth pound of heavy cream equals how many milliliters?

A eighth pound of heavy cream is equivalent 55.9 milliliters.

How much is 55.9 milliliters of heavy cream in pounds?

55.9 milliliters of heavy cream equals a eighth ( ~ 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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