A Eighth Pound of Margarine to Tbsp Conversion

Questions: How many US tablespoons of margarine in A Eighth pound? How much is A Eighth pound of margarine in tbsp?

The answer is: a eighth pound of margarine is equivalent to 3.63 ( ~ 3 3/4) US tablespoons(*)

'Weight' to Volume Converter

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Results
A eighth pound of margarine equals 3.63 ( ~ 3 3/4) US tablespoons.
(*) To be more precise, a eighth pound of margarine is equal to 3.6277 US tablespoons. All figures are approximate.

Pounds of margarine to US tablespoons Chart

Pounds of margarine to US tablespoons
0.035 pound of margarine = 1.02 US tablespoon
0.045 pound of margarine = 1.31 US tablespoon
0.055 pound of margarine = 1.6 US tablespoon
0.065 pound of margarine = 1.89 US tablespoon
0.075 pound of margarine = 2.18 US tablespoons
0.085 pound of margarine = 2.47 US tablespoons
0.095 pound of margarine = 2.76 US tablespoons
0.105 pound of margarine = 3.05 US tablespoons
0.115 pound of margarine = 3.34 US tablespoons
1/8 pound of margarine = 3.63 US tablespoons
Pounds of margarine to US tablespoons
1/8 pound of margarine = 3.63 US tablespoons
0.135 pound of margarine = 3.92 US tablespoons
0.145 pound of margarine = 4.21 US tablespoons
0.155 pound of margarine = 4.5 US tablespoons
0.165 pound of margarine = 4.79 US tablespoons
0.175 pound of margarine = 5.08 US tablespoons
0.185 pound of margarine = 5.37 US tablespoons
0.195 pound of margarine = 5.66 US tablespoons
0.205 pound of margarine = 5.95 US tablespoons
0.215 pound of margarine = 6.24 US tablespoons

Note: some values may be rounded.

FAQs on margarine volume to weight conversion

A eighth pound of margarine equals how many US tablespoons?

A eighth pound of margarine is equivalent 3.63 ( ~ 3 3/4) US tablespoons.

How much is 3.63 US tablespoons of margarine in pounds?

3.63 US tablespoons of margarine equals a eighth ( ~ 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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