A Eighth Pounds of Raisins to Tbsp Conversion

Questions: How many US tablespoons of raisins in A Eighth pounds? How much is A Eighth pounds of raisins in tbsp?

The answer is: a eighth pounds of raisins is equivalent to 5.71 ( ~ 5 ³/₄) US tablespoons^(*)

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Results
A eighth pounds of raisins equals 5.71 ( ~ 5 ³/₄) US tablespoons.
(*) To be more precise, a eighth pounds of raisins is equal to 5.706 US tablespoons. All figures are approximate.
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Pounds of raisins to US tablespoons Chart

Pounds of raisins to US tablespoons
0.035 pounds of raisins	=	1.6 US tablespoons
0.045 pounds of raisins	=	2.05 US tablespoons
0.055 pounds of raisins	=	2.51 US tablespoons
0.065 pounds of raisins	=	2.97 US tablespoons
0.075 pounds of raisins	=	3.42 US tablespoons
0.085 pounds of raisins	=	3.88 US tablespoons
0.095 pounds of raisins	=	4.34 US tablespoons
0.105 pounds of raisins	=	4.79 US tablespoons
0.115 pounds of raisins	=	5.25 US tablespoons
¹/₈ pounds of raisins	=	5.71 US tablespoons

Pounds of raisins to US tablespoons
¹/₈ pounds of raisins	=	5.71 US tablespoons
0.135 pounds of raisins	=	6.16 US tablespoons
0.145 pounds of raisins	=	6.62 US tablespoons
0.155 pounds of raisins	=	7.08 US tablespoons
0.165 pounds of raisins	=	7.53 US tablespoons
0.175 pounds of raisins	=	7.99 US tablespoons
0.185 pounds of raisins	=	8.44 US tablespoons
0.195 pounds of raisins	=	8.9 US tablespoons
0.205 pounds of raisins	=	9.36 US tablespoons
0.215 pounds of raisins	=	9.81 US tablespoons

Note: some values may be rounded.

FAQs on raisins volume to weight conversion

A eighth pounds of raisins equals how many US tablespoons?

A eighth pounds of raisins is equivalent 5.71 ( ~ 5 ³/₄) US tablespoons.

How much is 5.71 US tablespoons of raisins in pounds?

5.71 US tablespoons of raisins equals a eighth ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.