A Eighth Pounds of Sugar to Tablespoons Conversion

Questions: How many US tablespoons of sugar in A Eighth pounds? How much is A Eighth pounds of sugar in tablespoons?

The answer is: a eighth pounds of sugar is equivalent to 4.51 ( ~ 4 ¹/₂) US tablespoons^(*)

'Weight' to Volume Converter

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Results
A eighth pounds of sugar equals 4.51 ( ~ 4 ¹/₂) US tablespoons.
(*) To be more precise, a eighth pounds of sugar is equal to 4.5111 US tablespoons. All figures are approximate.
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Pounds of sugar to US tablespoons Chart

Pounds of sugar to US tablespoons
0.035 pounds of sugar	=	1.26 US tablespoons
0.045 pounds of sugar	=	1.62 US tablespoons
0.055 pounds of sugar	=	1.98 US tablespoons
0.065 pounds of sugar	=	2.35 US tablespoons
0.075 pounds of sugar	=	2.71 US tablespoons
0.085 pounds of sugar	=	3.07 US tablespoons
0.095 pounds of sugar	=	3.43 US tablespoons
0.105 pounds of sugar	=	3.79 US tablespoons
0.115 pounds of sugar	=	4.15 US tablespoons
¹/₈ pounds of sugar	=	4.51 US tablespoons

Pounds of sugar to US tablespoons
¹/₈ pounds of sugar	=	4.51 US tablespoons
0.135 pounds of sugar	=	4.87 US tablespoons
0.145 pounds of sugar	=	5.23 US tablespoons
0.155 pounds of sugar	=	5.59 US tablespoons
0.165 pounds of sugar	=	5.95 US tablespoons
0.175 pounds of sugar	=	6.32 US tablespoons
0.185 pounds of sugar	=	6.68 US tablespoons
0.195 pounds of sugar	=	7.04 US tablespoons
0.205 pounds of sugar	=	7.4 US tablespoons
0.215 pounds of sugar	=	7.76 US tablespoons

Note: some values may be rounded.

FAQs on sugar volume to weight conversion

A eighth pounds of sugar equals how many US tablespoons?

A eighth pounds of sugar is equivalent 4.51 ( ~ 4 ¹/₂) US tablespoons.

How much is 4.51 US tablespoons of sugar in pounds?

4.51 US tablespoons of sugar equals a eighth ( ~ ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.