A Eighth Pound of Tomato Paste to Tablespoons Conversion

Questions: How many US tablespoons of tomato paste in A Eighth pound? How much is A Eighth pound of tomato paste in tablespoons?

The answer is: a eighth pound of tomato paste is equivalent to 4.03 ( ~ 4) US tablespoons(*)

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Results
A eighth pound of tomato paste equals 4.03 ( ~ 4) US tablespoons.
(*) To be more precise, a eighth pound of tomato paste is equal to 4.032 US tablespoons. All figures are approximate.

Pounds of tomato paste to US tablespoons Chart

Pounds of tomato paste to US tablespoons
0.035 pound of tomato paste = 1.13 US tablespoon
0.045 pound of tomato paste = 1.45 US tablespoon
0.055 pound of tomato paste = 1.77 US tablespoon
0.065 pound of tomato paste = 2.1 US tablespoons
0.075 pound of tomato paste = 2.42 US tablespoons
0.085 pound of tomato paste = 2.74 US tablespoons
0.095 pound of tomato paste = 3.06 US tablespoons
0.105 pound of tomato paste = 3.39 US tablespoons
0.115 pound of tomato paste = 3.71 US tablespoons
1/8 pound of tomato paste = 4.03 US tablespoons
Pounds of tomato paste to US tablespoons
1/8 pound of tomato paste = 4.03 US tablespoons
0.135 pound of tomato paste = 4.35 US tablespoons
0.145 pound of tomato paste = 4.68 US tablespoons
0.155 pound of tomato paste = 5 US tablespoons
0.165 pound of tomato paste = 5.32 US tablespoons
0.175 pound of tomato paste = 5.64 US tablespoons
0.185 pound of tomato paste = 5.97 US tablespoons
0.195 pound of tomato paste = 6.29 US tablespoons
0.205 pound of tomato paste = 6.61 US tablespoons
0.215 pound of tomato paste = 6.94 US tablespoons

Note: some values may be rounded.

FAQs on tomato paste volume to weight conversion

A eighth pound of tomato paste equals how many US tablespoons?

A eighth pound of tomato paste is equivalent 4.03 ( ~ 4) US tablespoons.

How much is 4.03 US tablespoons of tomato paste in pounds?

4.03 US tablespoons of tomato paste equals a eighth ( ~ 1/4) pound.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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